The objective of this study was to compare the efficiency of washing and trimming broiler carcasses to reduce bacterial contamination. At the postevisceration site, 100 broiler carcasses were collected during 4 visits to a slaughterhouse in Santa Catarina State, Brazil. Birds were from the same flock, age, and approximately 2.4 kg of weight. Groups were as follows: group 1, with fecal contamination; group 2, without fecal contamination; group 3, with fecal contamination and trimmed; group 4, with fecal contamination and washed; group 5, with fecal contamination, and washed and trimmed. Carcass washings were performed with at least 1.5 L/bird of potable water (0.5 to 1 mg/kg of residual chlorine) at room temperature (20-25°C) using spray cabinets with 44 spray nozzles distributed into 2 chambers (pressure of 2 kgf/cm(2) and 4 kgf/cm(2)). Washed carcasses (trimmed or not) showed significantly (P < 0.05) lower counts of aerobic mesophiles (plate count agar) on the third evaluation, and even lower (P < 0.01) counts for total coliforms (CT) and fecal coliforms (Escherichia coli). Trimmed carcasses showed significantly lower counts (P < 0.05) for plate count agar; however, we observed higher counts for E. coli (P < 0.05). The association of both treatments (washing and trimming) showed significantly higher (P < 0.05) counts for coliforms (CT and E. coli). We can conclude that the washing method is overall more efficient than the trimming method to decontaminate chicken carcasses at the postevisceration site. Hopefully, our findings can help poultry companies to minimize production costs by applying the washing method for carcass decontamination.

RESUMO: Descrevem-se o quadro clínico, patológico e o potencial tóxico das folhas verdes de Crotalaria pallida em ovinos. Para o experimento folhas verdes de C. pallida foram coletadas no município de São João do Sul em Santa Catarina e administradas por via oral para seis ovinos adultos, em doses únicas de 40, 20, 10, 5, 2,5 e 2,5g/kg, e para dois ovinos, em doses diárias de 0,63 e 1,25g/kg durante 30 dias. Reproduziu-se a intoxicação com doses letais a partir de 2,5g/kg. Um dos ovinos que recebeu a dose única de 2,5g/kg e os que receberam as doses diárias, não adoeceram. Todos os ovinos que apresentaram sinais clínicos morreram entre 13 e 22 horas após a administração das folhas. Sinais clínicos leves como fezes pastosas, inquietação e aumento das frequências cardíaca e respiratória tiveram início cerca em 11 horas após a ingestão da planta. Minutos antes da morte observaram-se dispneia intensa com respiração abdominal pronunciada. As principais lesões macroscópicas foram restritas à cavidade torácica, como hidrotórax e edema pulmonar acentuado. O exame microscópico revelou no pulmão, edema acentuado e difuso na superfície pleural, nos espaços interlobulares e ao redor das artérias peribronquiais e peribronquiolares. Edema multifocal foi observado no interior de alvéolos e ao redor de brônquios e bronquíolos, além de leve infiltrado neutrofílico multifocal. O quadro clínico-patológico da intoxicação experimental foi similar ao observado na intoxicação espontânea e caracterizou-se por edema iulmonar acentuado e morte logo após o início dos sinais clínicos.

Crotalaria lanceolata E. Mey. and Crotalaria pallida Aiton. are leguminous plants of family Fabaceae found in most of the Brazilian territory. They were initially used as green manure and due their easy spread they are currently considered weeds in crops. Soybean and corn contamination can occur through the mechanical harvesting of these grains along with seeds of the Crotalaria species, which end up in the formulation of feed for production animals. Crotalaria spp. genus has toxic pyrrolizidine alkaloids (PA). Most plant species belonging to this genus can cause acute or chronic liver injury. In a first stage, one-day old broilers were divided into three groups: Group A (C. pallida seeds), Group B (C. lanceolata seeds), and Group C (Control). Groups A and B were divided into five subgroups, each with eight broilers, which received the following doses of the respective seeds in feed as of the 7th day of age: daily doses of 0.4%, 0.8% and 2.5%, and single doses of 15% and 25%. Four broilers in each study group were euthanized at 28 days of age - completing 21 days of seed consumption, and the four remaining broilers were euthanized at 42 days of age - completing 35 days of seed consumption. In a second stage, experiments were conducted using seeds of both the aforementioned plants with 28-day old broilers. These were divided into three groups of four animals each: Group D (C. pallida seeds) and Group E (C. lanceolata seeds), which received the respective seeds at daily doses of 1% and 2% in feed for 20 days, and Group F (Control). These broilers were euthanized when they were 80 days old. C. lanceolata seeds showed higher toxicity to broilers than C. pallida seeds, both supplied as of the 7th day of life. Clinical signs included inappetence, ruffled feathers, and brown diarrhea. The following gross lesions were observed: subcutaneous edema, ascites, hydropericardium, yellowish liver with hypertrophy or atrophy and enhanced lobular pattern, and distended gallbladder. Histologic lesions present in all birds in varying degrees were characterized by tumefaction and vacuolar degeneration of hepatocytes. The following clinical conditions and gross lesions were observed in the broilers: hepatocyte megalocytosis and karyomegaly, slight biliary epithelial hyperplasia, eosinophilic spheroids, and nuclear invagination with loss of hepatocyte cord architecture.

Adhesion proteins from Mycoplasma gallisepticum (MG) encoded by cytadhesion genes mgc1 and mgc2 were cloned into plasmid vectors and transformed into E. coli. Seventeen groups of specific-pathogen free (SPF), birds at four weeks of age were used to inoculate these two proteins (MGC1 and MGC2) mixed into an oil emulsion creating a novel MG vaccine. Six different protein concentrations (50, 100, 200, 400, 800, and 1000µg/bird) were tested with two equal concentration doses at four and seven weeks of age. In addition, many control groups were needed such as bacterin, membrane, no vaccine or challenge, oil emulsion alone, and no vaccine but challenged. Three weeks following the second vaccination, 50% of the birds in each treatment group were challenged with MG strain S6. The remaining birds were left as contacts to verify protection against horizontal transmission. All birds were bled before vaccinations, challenge and euthanasia. Birds were negative for MG at the first vaccination, as shown by serum plate agglutination test. At necropsy, tissue samples (trachea, lungs, and air sacs) were collected for histopathological examination. Swabs from trachea were used for PCR analysis. ELISA results showed a strong immune response to both protein preparations and almost the same response level for different doses tested, proving the immunogenic features of MGC1 and MGC2. However, humoral responses failed to prevent MG infection and disease when challenged as demonstrated by PCR and histopathology. MGC1 contact birds showed some degree of infection by PCR analysis. In addition, histopathological and ELISA results suggest that contact birds did not have enough time to develop lesions and to mount an immune response.Keywords: evaluation, development, mycoplasmas, poultry, vaccine (50, 100, 200, 400, 800, e 1000µg/ave) RESUMO Os genes mgc1 e mgc2, codificadores de duas proteínas de adesão (MGC1 e MGC2) da bactéria Mycoplasma gallisepticum, foram clonados em E. coli. Dezessete grupos de aves livres de patógenos específicos (SPF), com quatro semanas de idade, foram inoculados com uma emulsão oleosa contendo as proteínas MGC1 e MGC2 purificadas. Seis concentrações

This study identified the different forms of ingestion of Senecio brasiliensis in cattle, diagnosed by the Animal Pathology Laboratory at CAV-UDESC, in the state of Santa Catarina, Brazil. A retrospective evaluation from 1987 to 2016 showed that ingestion has occurred voluntarily due to the presence of the adult plant in native field and/or involuntary, due to the presence of the plant in hay and silage, provided in the trough together with other pastures or by contamination in grain residues. These different forms of ingestion demonstrate the importance of epidemiologic investigation in the diagnosis of seneciosis.

In order to analyze the influence of vitamin E on the immune response of birds vaccinated and challenged with Infectious Bronchitis Virus in poultry (IBV), and which dose of vitamin E is the best to answer this, an experiment was conducted using 50 SPF birds housed with one day of life at Embrapa -Suínos e Aves. All birds were divided into 10 groups of five birds each, including positive and negative control groups, supplemented with 15, 50, and 200 IU of vitamin E/Kg added into the feed. On the 14th day of life the birds were vaccinated with a commercial vaccine for infectious bronchitis (H-120) and after 28 days, one group for each treatment was challenged with IBV, strain classical (M-41). Five days after challenge birds were necropsied and abdominal macrophages were collected for analysis of microbicidal activity and measurement of nitric oxide (NO). The lung was collected for cell count by flow cytometry and also for NO dosage. Organs of predilection were also collected for histological analysis and virus isolation to analyze the efficiency of the vaccine. The results were evaluated by ANOVA and Student t-test. An increased of microbicidal activity of abdominal macrophages was observed in the groups of birds with higher levels of vitamin E (200 IU/Kg) supplementation when compared with groups that did not receive or received minor amounts (0, 15, 50 IU/Kg), indicating an improvement in the innate immune response influenced by vitamin E supplementation in the diet. The supplementation of this vitamin in high doses also increases the ability of macrophages to produce NO. And, by flow cytometry, suggests that the macrophages are the primary cells recruited in the lung tissue to combat infectious bronchitis and this action was potentiated by the addition of vitamin E, independent of the dosage. Key words: Immunity, nutrition, vaccine, vitamin E ResumoA fim de analisar a influência da vitamina E sobre a resposta imunológica de aves vacinadas e desafiadas com o Vírus da Bronquite Infecciosa das aves (VBI), e qual dose da vitamina E é melhor para essa resposta, foi realizado um experimento utilizando 50 aves SPF alojadas com um dia de vida na Embrapa -Suínos e Aves. As aves foram divididas em 10 grupos de cinco aves cada, incluindo grupo controle positivo e negativo, suplementadas com 15, 50 e 200 UI/Kg de vitamina E na ração. No décimo quarto dia de vida as aves foram vacinadas com a vacina comercial para Bronquite Infecciosa (H-120) e após 28 dias, um grupo por tratamento foi desafiado com VBI cepa clássica (M-41). Cinco dias após o desafio as aves foram necropsiadas e os macrófagos abdominais foram coletados para análise da atividade microbicida e dosagem de óxido nítrico (NO). O pulmão foi coletado para contagem de células através de citometria de fluxo e também dosagem de NO. Órgãos de eleição também foram coletados para análise histológica e realização do isolamento viral para analisar a eficiência vacinal. Os resultados foram avaliados pelo teste ANOVA e Student t-test. Um aumento da atividade micr...

Plants of the genus Senecio sp. are known to produce hepatic lesions in different animal species, including man. To evaluate the toxicity of three species of Senecio found in regions where cattle are bred in the state of Santa Catarina, experiments were conducted on broiler chickens (Gallus domesticus). Green leaves of S. conyzaefolius, S. vernonioides and S. paulensis were collected and dried in the shade. After drying, the leaves were ground, mixed into the feed and fed to the chickens divided into 3 groups. Group 1 and Group 2 received single doses of 5g/kg and 20g/kg, respectively. Group 3 was given daily doses of 1g/kg for 20 days (values corresponding to green plant) and Group 4 (control) received free feed of the plant. For each group, five chickens were submitted to necropsy at 30 days and five to 60 days after planting, and five chickens that consumed S. vernonioides and S. conyzaefolius at the dose of 1g/kg for 20 days were necropsied at 90 days after the beginning of the experiment. Macroscopic lesions were observed in chickens that consumed S. vernonioides at a dose of 1 g/kg for 20 days in birds necropsied at 30, 60 and 90 days and were characterized mainly by liver of firm consistency, diminished in size with yellowish coloration and evident lobular pattern, ascites and hydropericardium. In microscopy the main lesions observed were megalocytosis, hepatocyte swelling, fibrosis and biliary hyperplasia and were more intense at the dosage of 1 g/kg for 20 days for S. vernonioides and less severe in the chickens that ingested S. conyzaefolius. The chickens that received S. paulensis showed no macroscopic and microscopic lesions.