The objective of this study was to evaluate the addition of IGF-I to pig insemination doses stored at 158C, in conjunction with the addition of different amounts of vitamin E (a-tocopherol). Semen samples (n 5 12) from four boars were treated by the addition of different concentrations of vitamin E, ranging up to 400 mg/ml. Immediately after processing and after the doses had been stored at 158C for 24 or 72 h, samples were warmed at 378C and 30 ng/ml of IGF-I was added. The assessments were made after 10 and 120 min of IGF-I addition. There was a minor effect of the vitamin E added before cooling and IGF-I added after storage on sperm quality. The addition of 400 mg/ml of vitamin E to diluted semen reduced ( P , 0.01) the malondialdehyde (MDA) production in boar semen stored at 158C for 72 h, regardless of the addition of IGF-I as additive during a 120 min incubation period at 378C. In these conditions, IGF-I also reduced ( P , 0.05) the MDA production in semen samples without addition of vitamin E. IGF-I in the presence of vitamin E reduced ( P 5 0.03) the glucose intake in freshly diluted boar semen samples before cooling. It was concluded that the addition of 400 mg/ml of vitamin E reduces the MDA production in boar semen stored at 158C for 72 h, regardless of the presence of IGF-I additive. The addition of IGF-I in doses stored for 72 h with vitamin E ensures higher sperm motility after 120 min of incubation at 378C.

Background: Weight excess has become a public health problem worldwide, reaching about 200 million children, of whom 40 to 50 million are obese. Obesity in childhood is associated with increased blood pressure (BP), high triglycerides, low HDL-cholesterol and abnormal glucose metabolism. Visceral fat is a stronger predictor of metabolic dysfunction and cardiovascular risk than total body adiposity. Assessment of neck circumference (NC) is an easy method, which can serve as screening to identify individuals with weight excess. Our study aim was to examine associations between NC with BP values, lipid profile, blood glucose and fasting insulin in obese adolescents and verify the reproducibility of measurements of NC. Methods: 82 adolescents aged 10 to 17 years were included in the study, being 43 (22 boys and 21 girls) with obesity and 39 with normal weight (20 boys and 19 girls). Results: Significant associations were observed between NC and BMI, BP, HDL cholesterol, insulin and HOMA-IR. Disagreement between both observers for NC was observed in 5.2% of the sample, only concerning obese individuals. Conclusion: Our findings strengthen the knowledge about the potential value of NC as a tool for identifying patients at risk for hypertension, insulin resistance, and obesity. However as with the waist circumference it may be flawed in obese individuals.

No abstract

The objective of this study was to evaluate the influence of integral and decaffeinated coffee brews (Coffea arabica L and C. canephora

Objetivou-se com o presente estudo avaliar a inter-relação entre variáveis físicas, quadros de ansiedade/depressão e fatores socioeconômicos no acometimento de hipertensão em indivíduos atendidos em Programas de Saúde da Família. Uma entrevista foi realizada com 107 indivíduos, envolvendo questões relativas a dados pessoais e hábitos como tabagismo, etilismo, sedentarismo, idade, bem como fatores socioeconômicos e uso de medicamentos. Modelos de regressão logística (stepwise forward) foram empregados para avaliação dos fatores associados à variável dependente “hipertensão”. Foi observado que o índice de massa corpórea, idade, consumo de álcool e níveis elevados de ansiedade aumentaram as chances de o indivíduo apresentar hipertensão, enquanto que o uso de medicamentos antidepressivos diminuiu ligeiramente este risco. Desta forma, conclui-se que hábitos de vida sedentários, associados ao tabagismo, ansiedade e consumo de álcool, correlacionam-se positivamente com a prevalência de hipertensão na amostra avaliada.Palavras-chave: Saúde Pública, epidemiologia, modelos logísticos, promoção da saúde.

A presente pesquisa foi realizada para investigar as relações entre os parâmetros dos espermatozóides e as concentrações de IGF-I no plasma seminal de varrões. Amostras de sêmen (duplicatas) foram coletadas de machos maduros (n=27). Em cada ejaculação, as características macroscópicas e microscópicas foram determinadas. Após a centrifugação para separar espermatozóides do plasma seminal, as concentrações de IGF-I em amostras de plasma seminal foram determinadas por kit de imunoensaio humano específico. A concentração média de IGF-I do plasma seminal de varrões foi de 1,5±0,2 ng/mL (n=54 amostras). Não houve correlação (p>0,05) entre IGF-I com a maioria dos parâmetros avaliados. Houve apenas uma correlação baixa negativa (-0,29, p=0,0331) entre a concentração de IGF-I no plasma seminal e a taxa de degradação da motilidade. Este estudo sugere que o IGF-I no plasma seminal de varrões não está relacionado com os parâmetros seminais iniciais do sêmen in natura. No entanto, o hormônio aumentou a duração da motilidade espermática.

No abstract

-The objective of this study was to evaluate the effect of adding different doses of insulin to swine semen processed and stored at 15 °C. The experiment used sixteen ejaculates from four commercial breeding pigs, distributed in a randomized block design (ejaculate) with split plot along time (0, 24, 48 and 72 hours of storage) with four treatments (insulin levels -0.0 4.0 8.0 and 12.0 IU per dose) and 16 repetitions. The experimental unit was made of two insemination doses of 100 mL each, with 3×10 9 spermatozoids. Insulin used was NPH-human, added at the time of processing the doses. The addition of insulin did not affect motility, sperm viability, the percentage of abnormal cells, the osmotic resistance or the degradation rate of motility in 120 minutes. There was a linear decrease in semen quality over storage time, regardless of insulin levels.The addition of insulin at the mentioned concentrations does not influence the quality of insemination dose in pigs.