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The aim of this study was to evaluate the effect of dietary supplementation with the autochthonous probiotic bacteria Bacillus cereus on growth performance, haematological parameters and survival of tambaqui (Colossoma macropomum). Tambaqui fingerlings (0.94 ± 0.02 g) were fed for 120 days the following diets: basal (without probiotic) and three supplemented diets (4.2 × 10 4 , 3.9 × 10 6 and 3.3 × 10 8 CFU/ g). Growth performance and haematological parameters were evaluated every 30 days. Thereafter, fish were challenged against Aeromonas hydrophila and survival was evaluated. Probiotic B. cereus improved weight and length gains (p < 0.05), and increased neutrophils and thrombocyte counts (p < 0.05) in tambaqui supplemented with 3.9 × 10 6 CFU/g diet. Challenged fish fed unsupplemented diet presented the lowest survival rate (33.4%) while fish fed diets supplemented at 4.2 × 10 4 , 3.9 × 10 6 and 3.3 × 10 8 CFU/g B. cereus had 88.8%, 80.5% and 80.5% relative per cent survival respectively. These results demonstrated that B. cereus supplemented as probiotics to C. macropomum for 120 days improved physiological and haematological responses, leading to enhanced survival in this fish species. K E Y W O R D Samazon, bacterium, fish, haematology, nutrition, performance

[Sucess of cooling and freezing of pirapitinga (Brycon nattereri) semen]A.V. Oliveira, A.T.M. Viveiros*, A.N. Maria, R.T.F. Freitas, Z.A. Izaú Universidade Federal de LavrasCaixa Postal 3037 37200-000 -Lavras, MG RESUMOAvaliaram-se protocolos de resfriamento e de criopreservação do sêmen de pirapitinga (Brycon nattereri) utilizando-se sêmen diluído em NaCl 154mM, NaCl 200mM, Saad e BTS ® e resfriado por sete dias. Cinco diluidores (glicose 277mM, NaCl 154mM, NaCl 200mM, Saad e BTS ® ) foram combinados com dois crioprotetores (DMSO -dimetilsulfóxido e metilglicol) e usados como meio de congelamento. O sêmen diluído em cada meio foi envasado (palhetas de 0,5ml) e congelado, e a motilidade espermática avaliada após o descongelamento (60°C, 8seg). O sêmen foi novamente congelado em palhetas com diferentes volumes (0,25 e 0,5ml) e descongelados em banho-maria em duas temperaturas (50° e 60°C). As maiores motilidades (48%) foram observadas no sêmen diluído em BTS ® e resfriado por sete dias. Motilidade espermática acima de 68% foram observadas no sêmen congelado em NaCl 154mM-metilglicol, BTS ® -metilglicol, NaCl 200mM-DMSO e Saad-DMSO. Não houve diferença entre os volumes de palheta nem entre as temperaturas de descongelamento quanto a motilidade espermática. Assim, o sêmen de pirapitinga mantém altas taxas de motilidade quando resfriado em BTS ® por até sete dias ou congelado em NaCl 154mM-metilglicol, BTS ® -metilglicol, NaCl 200mM-DMSO e Saad-DMSO. Palavras-chave: peixe, diluidores, crioprotetores, resfriamento, criopreservação ABSTRACTCooling and freezing protocols of pirapitinga (Brycon nattereri) semen were evaluated using semen diluted in 154mM NaCl, 200mM NaCl, Saad or BTS™, and cooled for seven days. Sperm motility was daily evaluated. Five extenders (277mM glucose, 154mM NaCl, 200mM NaCl, Saad and BTS™) were combined with two cryoprotectants (DMSO -dimethyl sulphoxide and methylglycol) to produce 10 cryosolutions. Semen was diluted in each cryosolutions, aspirated into 0.5ml straws and frozen. Sperm motility was evaluated after thawing (60°C, 8 sec). Then, semen was frozen in straws with different volumes (0.25 and 0.5ml),

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