Arbuscular mycorrhizal fungi inhabiting soil play an important role for vascular plants. Interaction between arbuscular mycorrhizal fungi, plants and soil microorganisms leads to many mutual advantages. However, the effectiveness of mycorrhizal fungi depends not only on biotic, but also abiotic factors such as physico-chemical properties of the soil, availability of water and biogenic elements, agricultural practices, and climatic conditions. First of all, it is important to adapt the arbuscular mycorrhizal fungi species to changing environmental conditions. The compactness of the soil and its structure have a huge impact on its biological activity. Soil pH reaction has a substantial impact on the mobility of ions in soil dilutions and their uptake by plants and soil microflora. Water excess can be a factor negatively affecting arbuscular mycorrhizal fungi because these microorganisms are sensitive to a lower availability of oxygen. Mechanical cultivation of the soil has a marginal impact on the arbuscular mycorrhizal fungi spores. However, soil translocation can cause changes to the population of the arbuscular mycorrhizal fungi abundance in the soil profile. The geographical location and topographic differentiation of cultivated soils, as well as the variability of climatic factors affect the population of the arbuscular mycorrhizal fungi in the soils and their symbiotic activity.
Mycorrhizal symbiosis is known since the 19th century and has been described as the coexistence of fungus with the roots of vascular plants. Root colonization by endomycorrhizal fungi causes changes in the quantity and quality of exudates produced by roots. The mycorrhiza may also affect plants' health status, their competitiveness and succession in eco-systems, and the formation of soil aggregates. The presence of a symbiont in the roots of plants causes a direct and indirect effect on rhizosphere microorganisms, fixing free nitrogen and transforming compounds constituting nutrient substrates for plants. The physiological and morphological relations of AMF with the plant promote its vitality and competitiveness by increasing resistance to abiotic and biotic stresses. Effective activation of the plant immune responses may occur, not only locally but also systemically. Mycorrhizal fungi, through the change of the composition and amount of root exudates, have influence on the development and activity of the communities of soil microorganisms. Certain soil bio-controlling microorganisms frequently showing synergism of the protective effect on plants together with AMF. In some cases, however, no positive interaction of selected microorganisms and endomycorrhizal fungi is observed. Double inoculation with the some species of bacteria and the mycorrhizal fungus can cause a decrease in the yielding the plants. Mycoparasitism of AMF spores and hyphae is also encountered in interaction between saprophytic fungi and AMF. This phenomenon is based on the lytic abilities of some fungi species which can lower the level of colonization and the effectiveness of mycorrhizal symbiosis with plants. Good knowledge of plant symbiosis with endomycorrhizal fungi and activity of these fungi in soils is necessary for their use in plant production.
The aim of the study was to evaluate the glomalins content (total glomalin (TG), easily extractable glomalin (EEG) and glomalin-related soil proteins (GRSP)) in the soil under winter wheat from different crop production systems. The experiment involved four different cultivation systems: organic, integrated (INT), conventional (CON), monoculture-conventional (MON). The highest content of TG and GRSP proteins were observed in organic system. A strong positive correlation was observed between the total number of glomalins and dehydrogenase activity and organic matter. A strong correlation between TG and GRSP content was observed (r = 0.93) as well as between EEG and GRSP (r = 0.79). The highest yields of winter wheat were observed in CON (9.12 t/ha) and INT (9.04 t/ha) systems, while the lowest in monoculture (4.47 t/ha).
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