2021
DOI: 10.1111/lam.13489
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Virulence and antimicrobial resistance potential ofAeromonasspp. associated with shellfish

Abstract: Significance and Impact of the Study: This study summarized the virulence and antimicrobial resistance in Aeromonas spp. associated with shellfish. This review may help to increase consumer awareness about the possible health risk of shellfish borne Aeromonas spp. infections and emphasizes the importance of alternative or regulated control methods in Aeromonas spp. infections as most of the antimicrobials are less effective against them.

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Cited by 30 publications
(12 citation statements)
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“…Temperature-induced changes in the gut microbiota may also lead to increase in pathogenic microbiota ( Fontaine et al, 2018 ). Aeromonas is a gram-negative facultative anaerobic bacterium, most of which have been identified as pathogenic to some organisms, including fish ( Dar et al, 2016 ) and shellfish ( Chen J. S. et al, 2021 ; De Silva et al, 2021 ). The relative abundance of Aeromonas in the high temperature group was significantly higher than that in the low temperature and the control groups ( Figure 7C ).…”
Section: Discussionmentioning
confidence: 99%
“…Temperature-induced changes in the gut microbiota may also lead to increase in pathogenic microbiota ( Fontaine et al, 2018 ). Aeromonas is a gram-negative facultative anaerobic bacterium, most of which have been identified as pathogenic to some organisms, including fish ( Dar et al, 2016 ) and shellfish ( Chen J. S. et al, 2021 ; De Silva et al, 2021 ). The relative abundance of Aeromonas in the high temperature group was significantly higher than that in the low temperature and the control groups ( Figure 7C ).…”
Section: Discussionmentioning
confidence: 99%
“… 3 They are emerging opportunistic human pathogens that can cause host wound infections, gastrointestinal infections, and even bacteremia. 4 , 5 …”
Section: Introductionmentioning
confidence: 99%
“…and cause infections including hemorrhagic septicemia, exophthalmia, ulcerative infections, fin rot, loss of scale, skin discolouration, haemorrhagic/necrotized internal organ, dropsy and red sore in carp, tilapia, perch, goldfish, catfish and salmon (Janda and Abbott 2010;Furmanek-Blaszk 2014;Pauzi et al 2020;Azzam-Sayuti et al 2021). Among them, hemorrhagic septicemia is one of the most important diseases affecting the aquaculture industry worldwide, and the genus Aeromonas, is known as an important opportunistic pathogen and responsible for hemorrhagic septicemia in carp, tilapia, perch, catfish and salmon (Janda and Abbott 2010;Hu et al 2012;Hossain et al 2014;Tekedar et al 2020;De Silva et al 2021).…”
Section: Introductionmentioning
confidence: 99%
“…Besides, A. hydrophila has known as a zoonotic pathogen and is associated with several food-borne and waterborne outbreaks (Igbinosa et al 2012;Yang et al 2018). This bacterium has been isolated from patients with traveller's diarrhoea and can cause gastroenteritis, wound infections, meningitis, peritonitis and septicemia in immunocompetent and immunocompromised individuals (Sha et al 2002;Igbinosa et al 2012;Piotrowska and Popowska 2014;De Silva et al 2021).…”
Section: Introductionmentioning
confidence: 99%