“…Enterobacteria of the genera Klebsiella, Enterobacter, Morganella, Hafnia and Serratia were less frequently isolated in this study; however, their isolation in wild birds was previously reported in other studies (Gibbs et al, 2007;Santos et al, 2010). Those bacteria are responsible for occasional infections and, in some cases, can function as primary pathogens (Gerlach, 1994, Hidasi et al, 2013, Davies et al, 2016 The absence of Salmonella was also observed in other Brazilian studies, with low detection rates in apparently healthy wild birds, whether maintained in captivity or in the wild (Allgayer et al, 2009;Santos et al, 2010;Lopes et al, 2015, Machado et al, 2016. Because psittacines are very sensitive to avian salmonellosis, particularly at young ages , the absence of Salmonella spp in the present study suggests that the evaluated birds were not exposed to any pathogen of this genus (Godoy, 2007).…”