2022
DOI: 10.3390/microorganisms11010024
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Vancomycin Resistance in Enterococcus and Staphylococcus aureus

Abstract: Enterococcus faecalis, Enterococcus faecium and Staphylococcus aureus are both common commensals and major opportunistic human pathogens. In recent decades, these bacteria have acquired broad resistance to several major classes of antibiotics, including commonly employed glycopeptides. Exemplified by resistance to vancomycin, glycopeptide resistance is mediated through intrinsic gene mutations, and/or transferrable van resistance gene cassette-carrying mobile genetic elements. Here, this review will discuss th… Show more

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Cited by 24 publications
(9 citation statements)
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References 606 publications
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“…And in 2002, the first vancomycin resistant Staphylococcus aureus (VRSA) strain was isolated in the United States. 10 The prevalence of VRSA increased from 2% before 2006 to 7% in 2015–2020 ( Figure 1 ). 11
Figure 1 Evolution of drug resistance in S. aureus .
…”
Section: Epidemiology Of Mrsamentioning
confidence: 99%
“…And in 2002, the first vancomycin resistant Staphylococcus aureus (VRSA) strain was isolated in the United States. 10 The prevalence of VRSA increased from 2% before 2006 to 7% in 2015–2020 ( Figure 1 ). 11
Figure 1 Evolution of drug resistance in S. aureus .
…”
Section: Epidemiology Of Mrsamentioning
confidence: 99%
“…It developed in humans due to avoparcin use in livestock where it passed the resistant bacteria from animals to humans 6 . The half way vancomycin resistance strains turned into completely vancomycin-resistance staphylococcus aureus reported in 1997 therefore banned by European Union in animal feed 7 .…”
Section: Introductionmentioning
confidence: 99%
“…But even to these compounds, enterococci have developed resistance mechanisms encoded on mobile genetic elements or plasmids ( 27 , 28 ). So far, this type of vancomycin resistance encoded by the vanA or vanB genes has predominantly been demonstrated in Enterococcus faecium but may also be present in Enterococcus faecalis ( 29 33 ).…”
Section: Introductionmentioning
confidence: 99%