2000
DOI: 10.1016/s0168-8227(99)00116-3
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Validation of the insulin sensitivity index (ISI0,120): comparison with other measures

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Cited by 417 publications
(326 citation statements)
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“…A potential explanation for this finding is that interindividual variability was well considered in the calculation of the ISI 0,120 . The ISI 0,120 was developed based on the calculation of glucose uptake considering the influence of body weight on the glucose uptake rate in peripheral tissues, and insulin values were logarithmically transformed to correct for skewness of distribution when calculating the index 20. The 4 components of the ISI(composite) were simply multiplied and treated equally when calculating this index 19…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…A potential explanation for this finding is that interindividual variability was well considered in the calculation of the ISI 0,120 . The ISI 0,120 was developed based on the calculation of glucose uptake considering the influence of body weight on the glucose uptake rate in peripheral tissues, and insulin values were logarithmically transformed to correct for skewness of distribution when calculating the index 20. The 4 components of the ISI(composite) were simply multiplied and treated equally when calculating this index 19…”
Section: Discussionmentioning
confidence: 99%
“…The Gutt ISI 0,120 was calculated as ISI 0,120 =m/[G×log 10 (I)], in which m=[75 000 mg+(fasting glucose−2‐hour glucose)×0.19×body weight kg]/120 minutes, G represents mean fasting and 2‐hour glucose concentrations, and I represents mean fasting and 2‐hour insulin concentrations. Units for the ISI 0,120 are mg×L 2 /mmol×mU×min 20. For both ISI indices, a lower ISI value indicates a higher level of insulin resistance.…”
Section: Methodsmentioning
confidence: 99%
“…ISI's were calculated based on the OGTT according to Cederholm and Gutt (Cederholm and Wibell, 1990;Gutt et al, 2000). Treatment effects were assessed by analysis of variance (ANOVA) using a mixed model with BMI, treatment order, period, treatment, and the interaction between BMI and treatment included in the model.…”
Section: Discussionmentioning
confidence: 99%
“…Insulin sensitivity was estimated by HOMA of insulin sensitivity (HOMA-IS), which is based on fasting values of glucose and insulin, and by the insulin sensitivity index (ISI 0-120 ), which is based on fasting and 2 h values of glucose and insulin from the OGTT, as well as information on body weight [15,[31][32][33].…”
Section: Methodsmentioning
confidence: 99%