2020
DOI: 10.1038/s41598-020-66140-4
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Unrevealed genetic diversity of GII Norovirus in the swine population of North East Italy

Abstract: noroviruses (noVs) are one of the major causative agents of non-bacterial gastroenteritis in humans worldwide. NoVs, belonging to Caliciviridae, are classified into ten genogroups (G) and eight P-groups based on major capsid protein (VP1) and of the RNA-dependent-RNA-polymerase (RdRp), respectively. In swine, the main genogroup and P-group identified are GII and GII.P; which can infect humans too. To date, only one case of GIIP.11 have been identified in swine in Italy while the circulation of other P-types is… Show more

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Cited by 6 publications
(11 citation statements)
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“…Porcine Noroviruses (PoNoVs) have been detected mainly in asymptomatic adult pigs [ 25 , 39 ]). GII PoNoVs have been detected in pigs in the USA, in Latin America, and in several European countries, in both symptomatic and asymptomatic animals [ 11 , 17 , 18 , 20 , 21 , 40 ].…”
Section: Introductionmentioning
confidence: 99%
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“…Porcine Noroviruses (PoNoVs) have been detected mainly in asymptomatic adult pigs [ 25 , 39 ]). GII PoNoVs have been detected in pigs in the USA, in Latin America, and in several European countries, in both symptomatic and asymptomatic animals [ 11 , 17 , 18 , 20 , 21 , 40 ].…”
Section: Introductionmentioning
confidence: 99%
“…This fact has raised public health concerns regarding the zoonotic potential of porcine NoVs and the role of swine in the epidemiology of this infection, owing to the possibility of emergence of new viral recombinant strains that can be transmitted directly to humans [ 40 , 41 , 43 , 44 ]. So far, the association of swine NoVs with human infections remains unclear and further research is needed in order for this virus infection to be elucidated or controlled [ 39 ].…”
Section: Introductionmentioning
confidence: 99%
“…Since then and until 2022, 47 studies investigating the presence of swine norovirus around the world have been published, including studies that did not detect swine norovirus. The investigations of swine noroviruses were either the result of retrospective studies on archived swine faecal samples [ 20 , 21 , 22 , 23 , 24 , 25 , 26 ] or studies with ad hoc sampling strategies to investigate the presence of swine noroviruses in a target geographic area [ 27 , 28 , 29 , 30 , 31 , 32 , 33 , 34 , 35 , 36 , 37 , 38 , 39 , 40 , 41 , 42 , 43 ]. Both types of studies present different sampling approaches, hampering a straightforward data comparison.…”
Section: Resultsmentioning
confidence: 99%
“…Indeed, the information available, although increased over the years, is fragmented, and, most importantly, some studies represent single reports without any follow-up investigations (i.e., studies conducted in Belgium [ 44 ], Slovenia [ 34 ], Spain [ 31 ], Hungary [ 37 ] and Greece [ 45 ], Ethiopia [ 41 ], Taiwan [ 46 ], South Korea [ 32 ], Venezuela [ 47 ]). Only a few countries made more effort in detecting and characterising swine noroviruses, and two or more studies are available for each of these countries (i.e., Italy [ 21 , 22 , 28 , 48 ], USA [ 13 , 20 , 40 , 49 , 50 ], Canada [ 26 , 48 ], China [ 39 , 49 , 50 , 51 ], Japan [ 19 , 20 , 35 , 36 , 52 , 53 , 54 ], Germany [ 33 , 55 ], The Netherlands [ 55 , 56 ], Brazil [ 25 , 29 , 30 , 57 ]). It appears that efforts to investigate the circulation of swine norovirus should be implemented in all continents.…”
Section: Resultsmentioning
confidence: 99%
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