“…Resonances from a number of low molecular weight metabolites can be identified immediately from previously assigned chemical shift, such as choline, glycerophosphocholine (GPC), citrate, fructose, lactate and resonances from amino acids such as alanine, valine, leucine and isoleucine and is presented in Fig. 1 [22]. In addition, broad bands, characteristic of proteins, have also been observed throughout the entire spectrum, the assignment of which is hindered due to broadening.…”