“…Garaga and Kota (2018) indicated that the mean PM 10 concentration during Diwali, 311 µg/m 3 , was 81% higher than other days and 3.1-times higher the Indian National Ambient Air Quality Standards. For first observed in the U.S.A. in the 1970s (Jimenez, Parra, Gasso, & Baldasano, 2005), and since then, many studies have reported these effects that are influenced by traffic rush hours (e.g., Cerro, Cerda, & Pey, 2014;Henschel et al, 2015), population size (e.g., Butenhoff et al, 2015), and degree of urbanization (e.g., Huryn & Gough, 2014). Diverse cultural activities in the world can directly enhance primary pollutants, such as the Sunday roast of Victorian England (Brimblecombe, 2012) or barbecues (Tsai, Sopajaree, Kuo, & Yu, 2015).…”