2009
DOI: 10.1021/jz900338m
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Trehalose Crystallization During Freeze-Drying: Implications On Lyoprotection

Abstract: Lyoprotectants are stabilizers used to prevent denaturation of proteins during freeze-drying and subsequent storage. In order to be effective, lyoprotectants must be retained amorphous. The physical state of the lyoprotectant is usually characterized by powder X-ray diffractometry of the dried cake. While trehalose is widely used as a lyoprotectant, we report its crystallization during freeze-drying and point out why it may not become evident from characterizing the final lyophile. When an aqueous trehalose so… Show more

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Cited by 74 publications
(73 citation statements)
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“…The absence of diffraction peaks for α,α-trehalose 15 dehydrate was unexpected due to its high crystallizing nature and from the fact that its crystalline 16 form has been reported after freeze drying (Sundaramurthi and Suryanarayanan, 2010) …”
Section: Crystallinity 20mentioning
confidence: 99%
“…The absence of diffraction peaks for α,α-trehalose 15 dehydrate was unexpected due to its high crystallizing nature and from the fact that its crystalline 16 form has been reported after freeze drying (Sundaramurthi and Suryanarayanan, 2010) …”
Section: Crystallinity 20mentioning
confidence: 99%
“…Other routes are known that lead to amorphous solids; for example, mechanically damaging crystals (1) and removing water from hydrated crystals (2). Amorphous solids produced by cooling liquids are commonly called glasses.…”
Section: Introductionmentioning
confidence: 99%
“…Our observations are in agreement with the results obtained by other investigators in the development of paclitaxel-loaded liposomes [249,273]. In addition, Sundaramurthi and Suryanarayanan have demonstrated that trehalose has the tendency to undergo crystallization during lyophilization [275]. They suggested that partial crystallization occurs with annealing, and can be induced by other crystallizing solutes in the formulation such as buffer components.…”
Section: Effect Of Sucrose On Paclitaxel Retention and Psdsupporting
confidence: 92%