“…The application of BiEs to medical samples has included monitoring the release of zinc from pancreatic islets [43], the determination of cobalt and nickel in aqueous humor (from the human eye) and cerebrospinal fluid [85], the analysis of blood samples [24,41,133] and the analysis of urine [23,38,87]. Great diversity exists in the use of BiEs for the determination of heavy metals in food samples including wine and fruit juice [28,37,74,139,150,169,188], various vegetable samples (potato and maize [77], sugar cane [142], garlic [144], cabbage, lettuce and celery [160]), meat samples (sausage, tuna and sardines [186]) and other samples including tomato sauce [28], tea leaves [64,116] and tobacco [33]. While various natural and marine water samples make up the bulk of environmental samples, BiEs have also been applied to complex sewage samples [128,181], plant extracts [75,86], fertilizer samples [103,145] and a number of soil samples [33,34,39,49,55,104,141].…”