Total and acid-soluble fluoride content of infant cereals, beverages and biscuits from Brazil

Buzalaf, Marília Afonso Rabelo; Almeida, Beatriz Simões de; Cardoso, Vanessa Eid da Silva; Olympio, Kelly Polido Kaneshiro; Furlani, Tatiana de Almeida

doi:10.1080/02652030310001637128

Cited by 35 publications

(31 citation statements)

References 21 publications

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“…It has been observed that absorption of fluoride from water ranges from 86 to 97% while 20% of fluoride is soluble in water from less soluble edible items like tobacco, pan masala, etc. [5,7]. Studies on toothpaste indicated that up to 20% of toothpaste was ingested per brushing [8] but ingestion pattern of fluoride for tobacco and pan masala is not yet established.…”

Section: Resultsmentioning

confidence: 99%

Determination of exposure and probable ingestion of fluoride through tea, toothpaste, tobacco and pan masala

Yadav

Kaushik

Haritash

et al. 2007

Journal of Hazardous Materials

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Section: Resultsmentioning

confidence: 99%

Determination of exposure and probable ingestion of fluoride through tea, toothpaste, tobacco and pan masala

Yadav

Kaushik

Haritash

et al. 2007

Journal of Hazardous Materials

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“…In this study, the adolescents lived in a city without public water supply fluoridation and with poor oral health‐education programmes. Access by the overweight/obese to industrialised food containing additional fluoride may have favoured the weight gain and could explain the lower DMFT values in this group.…”

Section: Discussionmentioning

confidence: 96%

Association between dental caries activity, quality of life and obesity in Brazilian adolescents

Freitas

Aznar

Tinós

et al. 2014

International Dental Journal

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“…chocolate and cookies), etc. (Levy 1994;Buzalaf et al 2002;Buzalaf et al 2004). Moreover, it was proposed that rats are more resistant to fluoride effects, as 100 ppm fluoride induced in rats corresponds to a fluoride serum concentration that is similar to serum levels in humans that ingest 5-10 ppm fluoride (Smith et al 1993).…”

Section: Daily Food Consumption (G)mentioning

confidence: 92%

Memory Impairment Induced by Sodium Fluoride is Associated with Changes in Brain Monoamine Levels

et al. 2009

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Previous studies suggest that sodium fluoride (NaF) can impair performance in some memory tasks, such as open-field habituation and two-way active avoidance. In the present study, we evaluated the effect of NaF intake (100 ppm in drinking water for 30 days) and its short-term (15 days) withdrawal on open-field habituation and brain monoamine level. Adult male rats were allocated to three groups: tap water (NaF 1.54 ppm) for 45 days (control group); 15 days of tap water followed by NaF for 30 days; and NaF for 30 days followed by 15 days of tap water. The results showed that NaF impairs open-field habituation and increases noradrenaline (NA) and serotonin (5-HT) in the striatum, hippocampus and neocortex. Dopamine (DA) increase was restricted to the striatum. Short-term NaF withdrawal did not reverse these NaF-induced changes, and both NaF treatments led to a mild fluorosis in rat incisors. No treatment effect was seen in body weight or fluid/water consumption. These results indicate that sodium fluoride induces memory impairment that outlasts short-term NaF withdrawal (2 weeks) and may be associated with NA and 5-HT increases in discrete brain regions.

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Total and acid-soluble fluoride content of infant cereals, beverages and biscuits from Brazil

Cited by 35 publications

References 21 publications

Determination of exposure and probable ingestion of fluoride through tea, toothpaste, tobacco and pan masala

Determination of exposure and probable ingestion of fluoride through tea, toothpaste, tobacco and pan masala

Association between dental caries activity, quality of life and obesity in Brazilian adolescents

Memory Impairment Induced by Sodium Fluoride is Associated with Changes in Brain Monoamine Levels

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