2008
DOI: 10.1016/j.msea.2007.10.108
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The surface tension of liquid silicon at high temperature

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Cited by 45 publications
(24 citation statements)
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“…The values from Grobner et al were calculated by using ThermoCalc software [18]. a) b) c) Figure 2: Characteristic physical variables of liquid silicon versus temperature: a) surface tension [24][25][26][27][28][29][30][31][32][33][34][35], b) density [30,[34][35][36][37][38][39] and c) dynamic viscosity [30,35,40]. …”
Section: Resultsmentioning
confidence: 99%
“…The values from Grobner et al were calculated by using ThermoCalc software [18]. a) b) c) Figure 2: Characteristic physical variables of liquid silicon versus temperature: a) surface tension [24][25][26][27][28][29][30][31][32][33][34][35], b) density [30,[34][35][36][37][38][39] and c) dynamic viscosity [30,35,40]. …”
Section: Resultsmentioning
confidence: 99%
“…At 1450 • C, a third spreading stage (from t = t 2 to t = t eq ) with a different rate is observed. The decrease in surface tension with temperature [39,40], coupled with a decrease in the viscosity of the melt [41][42][43], are probably the factors that make the apparent equilibrium at 36-40 • unstable. The spreading at this stage presents a constant value, indicating that the process is limited by a chemical reaction.…”
Section: Effect Of Experimental Techniquementioning
confidence: 99%
“…42) Recently, the surface tension of liquid silicon was measured by the containerless method using the levitation technique 34,43) and the temperature coefficient of the surface tension of silicon was reported as ¹0.060 0.086 mN/m·K, which is much smaller than that of the Fe SiC alloy. Therefore, the Marangoni effect must be considered when controlling the convection of FeSi based solutions during the solution growth of SiC.…”
Section: Temperature Coefficient Of the Surface Tensionmentioning
confidence: 99%