1939
DOI: 10.3733/hilg.v12n11p665
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The rôle of surface tension and contact angle in the performance of spray liquids

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Cited by 36 publications
(18 citation statements)
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References 13 publications
(10 reference statements)
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“…All the drops were placed within 2 cm of the midpoint of the leaf. Following the methods of O' Kane,Westgate&GIover (1932), Ebeling (1939) and Fogg (1947) the dimensions of the images of the droplets were measured and their contact angles determined. From the contact angle and the volume of each droplet it was possible to calculate the area of contact between the droplet and the leaf surface (O'Kane, Westgate, Glover & Lowry, 1931).…”
Section: Retentionsupporting
confidence: 89%
“…All the drops were placed within 2 cm of the midpoint of the leaf. Following the methods of O' Kane,Westgate&GIover (1932), Ebeling (1939) and Fogg (1947) the dimensions of the images of the droplets were measured and their contact angles determined. From the contact angle and the volume of each droplet it was possible to calculate the area of contact between the droplet and the leaf surface (O'Kane, Westgate, Glover & Lowry, 1931).…”
Section: Retentionsupporting
confidence: 89%
“…The low free energy surface of the cuticle resulting in large contact angles contributes to this effect. It must be stressed, however, that the large contact angle alone would not prevent infiltration of the intercellular space if stomatal apertures were cylindrical, for the contact angle of water on most leaf surfaces is smaller than 900 (5,8,9,15). With stomata, the effects of small wall angles and a low energy surface combine to present a formidable barrier to penetration of liquids with high surface tension such as water or aqueous solutions.…”
Section: Resultsmentioning
confidence: 99%
“…The wetting properties of coastal leaves was thought to affect the rate of entrance of chlorides regardless of whether they entered the leaves through traumata or by other means. Martin (1938) and Ebeling (1939) studied the wetting and spreading of spray liquids on leaves. Wetting properties were defined as the ability of the liquid to form a persistent liquidsolid surface when the excess liquid is drained from the surface and were assessed by the value of the receding contact angle e. Perfect wetting results when this angle is equal to zero.…”
Section: Wetting Of Leavesmentioning
confidence: 99%
“…Outlines of the hemi&pheres on the leaf surfaces were drawn on white paper and the contact angles were measured with a protractor. This method is possibly not so accurate as the micro-projection method of Ebeling (1939); however, it is sufficiently accurate to measure the variation between species.…”
Section: Wetting Of Leavesmentioning
confidence: 99%