2013
DOI: 10.1016/j.envexpbot.2012.09.005
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The functional divergence of biomass partitioning, carbon gain and water use in Coffea canephora in response to the water supply: Implications for breeding aimed at improving drought tolerance

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Cited by 57 publications
(76 citation statements)
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“…The maintenance of growth in some C. canephora genotypes may be associated with mechanisms of tolerance to low temperatures and drought, including the postponement of dehydration to maintain whole-tree photosynthesis, xanthophyll cycle efficiency, increased antioxidant enzyme activity (Fortunato et al, 2010;Silva et al, 2013), and altered leaf lipid and sugar class composition, which might differ among these C. canephora genotypes, as found in Coffea spp. Partelli et al, 2009Partelli et al, , 2011.…”
Section: Resultsmentioning
confidence: 99%
“…The maintenance of growth in some C. canephora genotypes may be associated with mechanisms of tolerance to low temperatures and drought, including the postponement of dehydration to maintain whole-tree photosynthesis, xanthophyll cycle efficiency, increased antioxidant enzyme activity (Fortunato et al, 2010;Silva et al, 2013), and altered leaf lipid and sugar class composition, which might differ among these C. canephora genotypes, as found in Coffea spp. Partelli et al, 2009Partelli et al, , 2011.…”
Section: Resultsmentioning
confidence: 99%
“…A water deficit is the main environmental factor affecting agricultural production in Brazil (DaMatta, Ronchi, Maestri, & Barros, 2010). According to Silva, Cavatte, Morais, Medina, and DaMatta (2013), short water deficit periods may substantially reduce coffee production.…”
Section: Resultsmentioning
confidence: 99%
“…Segundo DaMatta & Ramalho (2006), em diversos países produtores de café, o deficit hídrico é considerado o principal estresse ambiental capaz de afetar o desenvolvimento e a produção do cafeeiro. Os principais mecanismos fisiológicos de tolerância ao deficit hídrico em genótipos de C. canephora são a eficiência na retirada de água do solo, o controle estomático e a redução da área foliar para manutenção da transpiração (Pinheiro et al, 2004;Marraccini et al, 2012;Silva et al, 2013). Genótipos com produção relativamente elevada, submetidos ao deficit hídrico, são capazes de manter potenciais hídricos foliares adequados, por meio da combinação entre o aprofundamento do sistema radicular e o aumento do controle estomático (Silva et al, 2010).…”
Section: Introductionunclassified