The assessment of graduate sustainability attributes in the workplace: Potential advantages of using the theory of planned behaviour (TPB)

Holdsworth, Sarah; Sandri, Orana; Thomas, Ian; Wong, Peter S. P.; Chester, Andrea; McLaughlin, Patricia

doi:10.1016/j.jclepro.2019.117929

Cited by 38 publications

(31 citation statements)

References 46 publications

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“…The Theory of Planned Behavior provides a conceptual framework for determining the complexities of human behavior and has received empirical support in a wide range of applications in different domains (e.g., Manstead and Parker, 1995;Conner and Armitage, 1998;Armitage and Conner, 2001;Bamberg, 2003;Castanier et al, 2013). Studies have also demonstrated the predictive value of the Theory of Planned Behavior for understanding human decision-making processes that lead individuals to both pro-environmental (e.g., Boldero, 1995;Taylor and Todd, 1995;Cordano and Frieze, 2000;Holdsworth et al, 2019;Alzubaidi et al, 2020) and health conscious (e.g., Blue, 1995;Godin and Kok, 1996;Povey et al, 2000;O'Connor and Armitage, 2003;Lajunen and Räsänen, 2004;Şimşekoglu and Lajunen, 2008) behaviors and decisions. The measures taken by governments to mitigate the spread of the Corona virus aim to protect both, the individuum and the society as a whole.…”

Section: Theory Of Planned Behavior As the Basic Structure For The Sumentioning

confidence: 99%

How People Evaluate Anti-Corona Measures for Their Social Spheres: Attitude, Subjective Norm, and Perceived Behavioral Control

2020

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Section: Theory Of Planned Behavior As the Basic Structure For The Sumentioning

confidence: 99%

How People Evaluate Anti-Corona Measures for Their Social Spheres: Attitude, Subjective Norm, and Perceived Behavioral Control

2020

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“…attitude and subjective norm) and nonvolitional dimensions (i.e. perceived behavioral control) (Bashir et al, 2019;Holdsworth et al, 2019). This study puts more spotlights on attitude as the antecedent of purchase intention on Halal food.…”

Section: Attitudementioning

confidence: 86%

Uncovering Indonesian Millennial's Halal Food Purchase Intention: Halal Value and Halal Logo as the Antecedents

Sosianika¹,

Amalia²

2020

IJABR

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This study attempts to uncover the Millennial’s decisional factors in purchase intention of Halal food in Indonesia, while heavily considering Halal food as a credence consumer good. After an analysis of 248 respondents using PLS-SEM, several interesting findings are obtained. Millennial’s understanding of Halal Value and Halal Logo serves as the antecedents of Purchase Intention of Halal food which is mediated by Attitude and Trust. Further analysis is also carried out herein by examining the moderating effect of gender with Multi-Group Analysis. For result, the distinct paths and significant difference of effects can be spot on the female and male group which shall provide deeper insights to any relevant stakeholders, especially food providers.

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“…Since the first sustainable development concept established by the Bruntland Report [ 15 ], three decades of discussion about sustainability have clarified that it does not exclusively concern environmental issues, but it is also necessary to create quality of life for the present and future generations, involving the social and economic field [ 16 , 17 , 18 ]. To stimulate collective action in balancing the three dimensions of sustainable development, the United Nations [ 19 ] established in 2015 a global agreement between governments ’Agenda 2030’, which comprise 17 Goals (SDGs) in areas of critical importance for humanity and the planet to accomplish in the next ten years.…”

Section: Introductionmentioning

confidence: 99%

Tourism and Sustainability in Times of COVID-19: The Case of Spain

Moreno-Luna

Ramírez

Sánchez

et al. 2021

IJERPH

112

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The aim of this paper is to study the effects of the spread of the COVID-19 virus in different regions and its impact on the economy and regional tourist flows. To this end, the researchers have been guided by a set of propositions which they have tried to demonstrate with the results obtained. This research shows that the impact of the pandemic is still being evaluated. The analysis of the relationship between the tourism sector and the pandemic outbreak in Spain provides an instructive case study to assist tourism in its recovery process. The paper delves into the impacts on the main Spanish touristic regions during the pandemic and providing implications for tourism recovery. In Spain, the tourism sector is of major economic importance, becoming one of the most vulnerable countries when crisis affects this industry. The negative image of the country due to the high infection rates has had a negative impact on travel and tourism. The Balearic Islands have been the most affected region with an 87% decrease in tourist visitors. The trips made by Spanish residents inside the Spanish territory shows the first increase found in the series analyzed. Domestic tourism not only represents an opportunity for all regions in this critical situation, but the types of accommodation also play a key role.

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The assessment of graduate sustainability attributes in the workplace: Potential advantages of using the theory of planned behaviour (TPB)

Cited by 38 publications

References 46 publications

How People Evaluate Anti-Corona Measures for Their Social Spheres: Attitude, Subjective Norm, and Perceived Behavioral Control

How People Evaluate Anti-Corona Measures for Their Social Spheres: Attitude, Subjective Norm, and Perceived Behavioral Control

Uncovering Indonesian Millennial's Halal Food Purchase Intention: Halal Value and Halal Logo as the Antecedents

Tourism and Sustainability in Times of COVID-19: The Case of Spain

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