“…on several crops (Al-Hazmi, 1988;Jaraba et al, 2014;Shahab, 2014). Similar effects were also reported on the fungus M. phaseolina (Srivastava & Dhawan, 1980;Pande et al, 1989;Husain & Ghaffar, 1995;Diourte et al, 1995;Lodha, 1996;Kending et al, 2000;Jimenez, 2011;Arias et al, 2013). However, effects of soil texture and moisture on the interaction between these two pathogens on green beans are very few or lacking.…”