Teknologi Eksisting Usaha Ternak Sapi Kelompok Tani Karya Bersama Pada Pendampingan Pengembangan Kawasan Peternakan Kabupaten Jayapura

Abstract

<p class="pre" align="justify"><strong><em><span>Abstract:</span></em></strong><em><span> </span></em><em><span>Jayapura is one of </span></em><em><span>regencie</span></em><em><span>s in Papua which is designated as development of breeding area of beef cattle commodities. This study aims to present data and information </span></em><em><span>about </span></em><em><span>the profile of beef cattle farms in the Karya Bersama Farmer Group, Namblong </span></em><em><span>d</span></em><em><span>istrict, Jayapura </span></em><em><span>regency </span></em><em><span>as the location for assisting the development of breeding area of beef cattle commodities. Data collection were conducted by survey and interview to 24 farme</span></em><em><span>rs</span></em><em><span> at Kelompok Tani Karya Bersama that strengthened by F</span></em><em><span>ocus </span></em><em><span>G</span></em><em><span>roup </span></em><em><span>D</span></em><em><span>iscussion</span></em><em><span>. The demonstration plot was carried out by introducing forage processing technology into silage and fermented straw as well as additional feed (bran) and observing the level of livestock reproduction. The results showed that the level of productivity of cattle is still relatively low, where calving interval is long (18-24 months), high S/C value (2 - 4), low birth weight (15-18 kg) and changes in body weight 0.1-0.2 kg/head/day. However, the assistance of technology can improve the productivity of cattle. </span></em><em></em></p><p class="pre" align="justify"> </p><p align="justify"><strong>Abstrak: </strong>Kabupaten Jayapura merupakan salah satu kabupaten di Papua yang ditetapkan sebagai pengembangan kawasan peternakan komoditas sapi potong. Kajian ini bertujuan untuk menyajikan data dan informasi mengenai profil usaha ternak sapi sapi potong pada kelompok tani Karya Bersama, Distrik Namblong, Kabupaten Jayapura sebagai lokasi pendampingan pengembangan kawasan peternakan komoditas sapi potong. Metode pengumpulan data dilakukan melalui survei dan wawancara langsung menggunakan kuisioner semi-struktur terhadap 24 responden peternak pada kelompok tani Karya Bersama dan dipertajam dengan <em>Focus Group Discussion</em> (FGD). Kegiatan demplot dilakukan dengan mengintroduksi teknologi pengolahan hijauan menjadi silase dan jerami fermentasi serta pakan tambahan (dedak) dan dilakukan pengamatan terhadap tingkat reproduksi ternak. Hasil kajian menunjukkan tingkat produktivitas ternak sapi masih tergolong rendah, dimana calving interval cukup panjang (18 – 24 bulan), nilai S/C tinggi (2 - 4), bobot lahir rendah (15 – 18 kg) serta perubahan bobot badan induk 0,1-0,2 kg/ekor/hari. Namun dengan adanya pendampingan teknologi dapat memperbaiki kinerja produktivitas ternak sapi. </p>

Digestibility Values of Feed Available in Bangkalan Regency For Beef Cattle

“…It is commonly known that the success of beef cattle farming is largely determined by the feeding and nearly 70% of the cattle production and profit is dependent upon feeding (Bamualim, 2010;Haloho, 2020). Sustainable feeding system in Bangkalan regency is a prerequisite to obtain high beef production response of the feeds given (Retnani et al, 2010;Tiro et al, 2020;Kusmartono et al, 2023).…”