2014
DOI: 10.1016/j.carbpol.2013.09.068
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Synthesis and characterization of bacterial cellulose sulfates using a SO3/pyridine complex in DMAc/LiCl

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Cited by 67 publications
(33 citation statements)
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“…The second weight loss occurred in the range of 220-270 • C involving the complex process of degradation of polysaccharides of SA (Huq et al, 2012;Liu, Dai, Shi, Xiong, & Zhou, 2015). The third rapid weight loss appears in the range of 270-350 • C which can be assigned to the thermal degradation and decomposition of BC, which involves the formation of levoglucosan, transglycosylation and free radical reaction, followed by generation of C, CO, CO 2 , H 2 O and combustible volatiles (Qin et al, 2014;Yan, Chen, Wang, Wang, & Jiang, 2008). In the case of BC/SA-AgSD composites, the third weight loss stages shifted to lower temperature with the increase of AgSD loadings.…”
Section: Thermal Propertiesmentioning
confidence: 98%
“…The second weight loss occurred in the range of 220-270 • C involving the complex process of degradation of polysaccharides of SA (Huq et al, 2012;Liu, Dai, Shi, Xiong, & Zhou, 2015). The third rapid weight loss appears in the range of 270-350 • C which can be assigned to the thermal degradation and decomposition of BC, which involves the formation of levoglucosan, transglycosylation and free radical reaction, followed by generation of C, CO, CO 2 , H 2 O and combustible volatiles (Qin et al, 2014;Yan, Chen, Wang, Wang, & Jiang, 2008). In the case of BC/SA-AgSD composites, the third weight loss stages shifted to lower temperature with the increase of AgSD loadings.…”
Section: Thermal Propertiesmentioning
confidence: 98%
“…BC was prepared according to the procedure in our previous report (Qin et al 2014). First, the cultured substances on the surface of BC gels were removed by washing with running tap water.…”
Section: Methodsmentioning
confidence: 99%
“…), fungi, and also algae Qin et al 2014). BC is different from plant cellulose (PC) in that it is more chemically pure (> 98%), has a higher degree of polymerization (DP, ~10,000), is mechanically stronger (with Young's modulus 15 to 35 GPa, tensile strength 200 to 300 MPa), and has thinner microfibrils (50 to 80 nm, about 200 times thinner than cotton) than PC (Huang et al 2014).…”
Section: Introductionmentioning
confidence: 99%
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“…Bacterial celluloses are universally desired for many industrial applications because of their high crystalline content, degree of polymerization, tensile strength, and degree of purity [2]. Several Grampositive and Gram-negative bacterial isolates belonging to Aerobacter, Acetobacter, Achromobacter, Agrobacterium, Alacaligenes, Azotobacter, Gluconacetobacter, Pseudomonas, Rhizobium, Sarcinaa, and Rhodococcus genera have been reported to be efficient producers of bacterial cellulose (BC), an extracellular polysaccharide [3][4][5]. Indeed, BC is more crystalline and free from other cellular entities compared to plant cellulose.…”
Section: Introductionmentioning
confidence: 99%