2008
DOI: 10.1016/j.cplett.2008.01.028
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Surprising properties of the kinematic shear viscosity of water

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Cited by 50 publications
(42 citation statements)
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“…Порiв-нюючи залежностi концентрацiї вiд температури при сталому маркомолекулярному радiусi для си-стем ПВС-ДМСО i ПВС-вода, можна припустити, що вказанi змiни властивостей системи ПВС-вода зумовленi змiною властивостей розчинника -во-ди. Як показано у роботах [16,17], при темпера-турi 42 ∘ C (317 К) у водi вiдбувається динамiчний фазовий перехiд, за якого має мiсце суттєва змiна характеру теплового руху молекул води та пере-розподiл водневих зв'язкiв.…”
Section: обговорення результатIвunclassified
“…Порiв-нюючи залежностi концентрацiї вiд температури при сталому маркомолекулярному радiусi для си-стем ПВС-ДМСО i ПВС-вода, можна припустити, що вказанi змiни властивостей системи ПВС-вода зумовленi змiною властивостей розчинника -во-ди. Як показано у роботах [16,17], при темпера-турi 42 ∘ C (317 К) у водi вiдбувається динамiчний фазовий перехiд, за якого має мiсце суттєва змiна характеру теплового руху молекул води та пере-розподiл водневих зв'язкiв.…”
Section: обговорення результатIвunclassified
“…For T > T H the thermal motion in water tends to the argon-like motion. Additional arguments in favor of this statement are given in [14,15]. They are based on the temperature dependences of the kinematic shear viscosity [14] and the entropy diameter [15] (the latter is similarly determined by the well known diameter of the of the coexistence curve:…”
Section: Water Structure According To the Data Of Dipole Relaxation Amentioning
confidence: 99%
“…which is characteristic of activation theory in the crystal-like region of the thermal motion of molecules [9] (here In order to correctly understand the physical meaning of parameters in (1), let us additionally discuss the temperature dependence of the kinematic shear viscosity ν w (t), which was analyzed in detail in [14]. It is shown there that ν w (t) is the temperature function that can be considered as the sum…”
Section: H Ohmentioning
confidence: 99%
“…At the same time, the temperature dependence of the heat capacity of water [17] undoubtedly testifies to the necessity to consider the contributions made by hydrogen bonds (the energy of these bonds is about (1.5÷3)k B T tr ). A new view on the character of the intermolecular interaction also follows from the systematization of liquids proposed by Leonid Bulavin [18] (see also works [19][20][21]). …”
Section: Introductionmentioning
confidence: 99%