A study was made of the interaction in the central nervous system of sensory input arising from the simultaneous application of opposing stimuli to receptors on the tarsi and labella of the mosquito. Stimulating chemosensory hairs on the tarsi with 5 M NaCl failed to inhibit the labellar response to sucrose at concentrations above 0.125 M. At lower sucrose concentrations there was a decrease in the number of mosquitoes responding. The application of 5 M NaCl to the tarsal receptors elevated the labellar threshold for sucrose in all subjects tested. This influence of the salt was expressed whether acting on the tarsi in an ipsilateral or contralateral manner. Stimulating the tarsal hairs with 2 M sucrose resulted in a labellar response to NaCl at concentrations of 0.50 M and lower. Ordinarily NaCl is rejected at all concentrations by this mosquito. Evidence was obtained which indicated that the labellar response to NaCl was mediated by the water receptor rather than by the salt receptor.The presence of contact chemoreceptor organs on the tarsi and labella of the mosquito provides a convenient means of investigating central nervous system inhibition and integration. Under appropriate circumstances, stimulation of chemosensory hairs on the tarsi with sucrose elicits the proboscis response and, likewise, the same stimulus applied to the labellar hairs evokes the labellar response (Frings and Hamrum, '50; Feir et al., '61). In contrast with these results, the application of NaCl to groups of chemosensory hairs on either of these organs will not elicit a feeding response (Owen, unpublished). At high concentrations NaCl acts as a strong rejection stimulus and, conversely, sucrose is highly stimulating as an acceptable material. The interaction in the central nervous system of sensory input arising from simultaneous application of these two opposing stimuli to sensory hairs on the tarsi and labella was the basis of this study.Much that is known about inhibition in insects has been learned from studies of the taste receptors of the blowfly, P h m i a regina. Dethier ('53) reported that NaCl, HCI and propanol could act either ipsilaterally or contralaterally in preventing the proboscis response to sucrose. He also demonstrated that the prevention of proboscis extension to both water and sucrose by unacceptable compounds was predom-J. EXP. ZOOL., 166: 301306.inantly a central nervous system phenomenon. It was also noted by Dethier ('55) that when unacceptable compounds were mixed with sucrose and applied to the tarsi of the blowfly the rejection thresholds increased as the sugar concentration was increased. Arab ('59) found that brief stimulation of a few chemosensory tarsal hairs of the blowfly with 2 M NaCl resulted in an immediate rise in the threshold of the labellar hairs for sucrose. Furthermore, he noted that the central excitatory state of a hungry fly could be raised by brief stimulation of its tarsi with 1 M sucrose. Dethier et al. ('66) demonstrated that for a hungry fly which is water satiated, stimul...