Substituting seaweed with corn leaf in diet of sea cucumber (Apostichopus japonicus): Effects on growth, feed conversion ratio and feed digestibility

Wu, Biao; Shuping, Xia; Rahman, Mohammed Ataur; Rajkumar, M.; Fu, Zhenming; Tan, Jian; Yang, Aoao

doi:10.1016/j.aquaculture.2015.03.026

Cited by 36 publications

(23 citation statements)

References 27 publications

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“…Diets of Apostichopus japonicus show that sea mud and seaweed combination diet with ratio of (7:3) has significant effect on the body composition and with addition of corn leaves, it will boost growth rate and feed conversion ratio [45]. In addition to diet temperature could affect the proximate body composition of sea cucumber.…”

Section: Proximate Compositionsmentioning

confidence: 99%

Comparison of Fatty Acid and Proximate Composition between Holothuria edulis and Holothuria scabra Collected from Coastal Water of Sabah, Malaysia

Azad¹,

Shaleh²,

Siddiquee³

2017

ABB

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The nutritional values of different species of sea cucumber are greatly concerned because of their dietary and curative properties. In this study, two species of sea cucumber, Holothuria edulis, a low-valued noncommercial species, and Holothuria scabra, a high-valued commercial species were selected to compare its proximate composition and fatty acids. H. edulis a prevalent species in coastal water of Sabah is not commercially importance like H. scabra. Sea cucumbers were captured live from the Sabah marine habitat. All samples were immediately eviscerated, freeze-dried and stored at 4˚C in until analyzed. Silylating agent N, O-Bis(trimethylsilyl) trifluoroacetamide (BSTFA) was used to derivitization of fatty acid prior to gas chromatography-mass spectrometry (GC-MS) analysis. Proximate compositions (%), such as moisture, crude protein, crude lipids and ash were carried using standard methods.Major fatty acids in H. edulis and H. scabra were saturated fatty acid (SFA) accounted for 83.95% and 98.60%, respectively and dominated with Palmitic acids. Polyunsaturated fatty acid (PUFA), arachidonic acid of 16.05% was found only in H. edulis, but absent H. scabra. Proximate compositions (dry weight) were varied greatly within these two species. Moisture, crude protein, crude lipids and ash of 85.5%, 70.5%, 1.37% and 1.27% respectively were obtained in H. edulis. On the other hand 84.5% of moisture, 51.2% of crude protein, 0.27% of crude lipids and 4.44% of ashes were determined in H. scabra. Significantly higher protein (p < 0.05) content and detection of PUFA in H. edulis compare to H. scabra could be the choice of option for the utilization of this non commercial species as nutraceutical industry and also alternatives to reduce the pressure on heavily exploited species of H. scabra.

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Section: Proximate Compositionsmentioning

confidence: 99%

Comparison of Fatty Acid and Proximate Composition between Holothuria edulis and Holothuria scabra Collected from Coastal Water of Sabah, Malaysia

Azad¹,

Shaleh²,

Siddiquee³

2017

ABB

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“…Several studies have been conducted to develop artificial diets of sea cucumber using different p lant materials (Seo, Sh in, & Lee, 2011;Wu et al, 2015;Yu et al, 2015). In the present study, we evaluated the effects of d ifferent plant based ingredients as binders in the diet of Japanese sea cucumber.…”

Section: Resultsmentioning

confidence: 99%

Untitled

Won¹,

Hamidoghli²,

Lee³

et al. 2018

Turk. J. Fish. Aquat. Sci.

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“…Bai et al (2016) menemukan pakan dengan kandungan protein 11% dan lemak 2,8% memberikan pertumbuhan dan efisiensi pakan terbaik untuk teripang A. japonicus. Sementara itu Wu et al (2015) dan Huiling et al (2004) masingmasing melaporkan teripang A. japonicus tumbuh baik dengan pakan yang mengandung 4,38% dan 21,5% protein.…”

Section: Pendahuluanunclassified

FORMULASI DAN APLIKASI PAKAN BUATAN BERBASIS RUMPUT LAUT UNTUK PENDEDERAN BENIH TERIPANG PASIR (Holothuria scabra)

Giri¹,

Sembiring²,

Marzuqi³

et al. 2018

Jurnal Riset Akuakultur

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ABSTRAKTeripang merupakan salah satu komoditas perikanan penting dan mempunyai nilai ekonomi yang tinggi di Asia. Teknologi pembenihan teripang sudah mulai dikembangkan dan telah mampu memproduksi benih secara massal untuk budidaya. Pakan merupakan salah satu faktor yang sangat menentukan keberhasilan budidaya teripang. Penelitian ini bertujuan untuk mengevaluasi beberapa formula pakan berbasis rumput laut untuk pendederan teripang pasir. Empat pakan percobaan diformulasi menggunakan kombinasi beberapa jenis bahan baku, khususnya rumput laut. Pakan dibuat dalam bentuk pelet dengan kandungan protein 14% dan lemak 4,5%. Kontrol adalah pakan berupa bentos segar. Benih teripang pasir yang digunakan berukuran bobot 2,0 ± 0,6 g dengan panjang 2,8 ± 0,5 cm. Benih teripang dipelihara dalam bak persegi berkapasitas 150 L dengan kepadatan 50 ekor per bak. Benih teripang diberi pakan percobaan sekali dalam sehari pada sore hari. Percobaan dirancang dengan Rancangan Acak Lengkap terdiri atas lima perlakuan pakan dan empat ulangan. Percobaan berlangsung selama 120 hari. Hasil percobaan menunjukkan bahwa benih teripang pasir yang diberi pakan buatan menghasilkan pertumbuhan (pertambahan bobot 341,3%-386,8%) dan sintasan (92,5%-97,5%) lebih tinggi dan berbeda nyata (P<0,05) dibandingkan dengan yang diberi pakan bentos (kontrol), yaitu masing-masing 126,9% dan 75,0% untuk pertambahan bobot dan sintasan. Namun pertumbuhan benih teripang pada semua perlakuan pakan buatan tidak berbeda nyata (P>0,05). Kandungan protein teripang yang diberi pakan buatan (22,3%-24,4%) lebih tinggi (P<0,05) dibandingkan dengan yang diberi pakan kontrol (18,4%). Hasil penelitian ini menunjukkan bahwa benih teripang pasir dapat memanfaatkan pakan buatan dengan baik dan pakan berbasis tepung Sargassum sp. dapat diaplikasikan pada pemeliharaan benih teripang pasir.

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Substituting seaweed with corn leaf in diet of sea cucumber (Apostichopus japonicus): Effects on growth, feed conversion ratio and feed digestibility

Cited by 36 publications

References 27 publications

Comparison of Fatty Acid and Proximate Composition between <i>Holothuria edulis</i> and <i>Holothuria scabra</i> Collected from Coastal Water of Sabah, Malaysia

Comparison of Fatty Acid and Proximate Composition between <i>Holothuria edulis</i> and <i>Holothuria scabra</i> Collected from Coastal Water of Sabah, Malaysia

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FORMULASI DAN APLIKASI PAKAN BUATAN BERBASIS RUMPUT LAUT UNTUK PENDEDERAN BENIH TERIPANG PASIR (Holothuria scabra)

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Substituting seaweed with corn leaf in diet of sea cucumber (Apostichopus japonicus): Effects on growth, feed conversion ratio and feed digestibility

Cited by 36 publications

References 27 publications

Comparison of Fatty Acid and Proximate Composition between &lt;i&gt;Holothuria edulis&lt;/i&gt; and &lt;i&gt;Holothuria scabra&lt;/i&gt; Collected from Coastal Water of Sabah, Malaysia

Comparison of Fatty Acid and Proximate Composition between &lt;i&gt;Holothuria edulis&lt;/i&gt; and &lt;i&gt;Holothuria scabra&lt;/i&gt; Collected from Coastal Water of Sabah, Malaysia

Untitled

FORMULASI DAN APLIKASI PAKAN BUATAN BERBASIS RUMPUT LAUT UNTUK PENDEDERAN BENIH TERIPANG PASIR (Holothuria scabra)

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Comparison of Fatty Acid and Proximate Composition between <i>Holothuria edulis</i> and <i>Holothuria scabra</i> Collected from Coastal Water of Sabah, Malaysia

Comparison of Fatty Acid and Proximate Composition between <i>Holothuria edulis</i> and <i>Holothuria scabra</i> Collected from Coastal Water of Sabah, Malaysia