2018
DOI: 10.1111/jfbc.12494
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Solubilization of keratins and functional properties of their isolates and hydrolysates

Abstract: The keratinous wastes of the textile industry and poultry slaughterhouses may be used as sources of soluble keratins or hydrolysates. This review presents methods for processing raw keratin-based materials into bioproducts with functional and bioactive properties suitable for biomedical, cosmetic, food, and agricultural applications. Soluble keratin can be obtained by thermal treatment in some organic solvents, reduction, or oxidation of the disulfide bonds. Recent studies have shown that keratins contain amin… Show more

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Cited by 39 publications
(30 citation statements)
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References 103 publications
(113 reference statements)
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“…There are multiple thermochemical methods available to prepare hydrolysed keratin for various value-adding opportunities, with specific processes chosen depending on the end-use [4]. Thermochemical methods include solubilization of keratin in organic solvents, ionic liquids or by hydrothermal methods; oxidation or reduction of the disulphide bridges; disruption of the hydrogen bonds with compounds like urea; and acid or base hydrolysis.…”
Section: Thermochemical Methods Of Keratin Degradationmentioning
confidence: 99%
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“…There are multiple thermochemical methods available to prepare hydrolysed keratin for various value-adding opportunities, with specific processes chosen depending on the end-use [4]. Thermochemical methods include solubilization of keratin in organic solvents, ionic liquids or by hydrothermal methods; oxidation or reduction of the disulphide bridges; disruption of the hydrogen bonds with compounds like urea; and acid or base hydrolysis.…”
Section: Thermochemical Methods Of Keratin Degradationmentioning
confidence: 99%
“…α-Keratin has an α-helix structure, which is stabilized by hydrogen bonding and the presence of multiple cysteines forming disulphide bridges. α-Keratin is characterized by a lower sulphur content compared to other keratins and a molecular mass of 60-80 kDa [4]. Hard α-keratin is the major protein of mammalian fibres, nails, hooves and horns.…”
Section: Keratin: a Complex And Strong Structurementioning
confidence: 99%
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