2013
DOI: 10.1590/s2317-15372013000200007
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Semi-automated assessment of the embryonic area of cucumber seeds and its relationship to germination and seedling length

Abstract: -Automated evaluations are highly useful for the seed industry to provide reliable information about different parameters of seed quality and fast results and to reduce errors based on human visual analysis. The objective of this research was to identify variations in the degree of embryo development in commercial cucumber seed lots and their relationship with physiological potential. Seeds of Supremo and Safira cultivars (four lots each), with germination above 90%, were X-rayed, evaluated according to embryo… Show more

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Cited by 11 publications
(9 citation statements)
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“…By the analysis of data, it is possible to observe that of all parameters evaluated by the software, the only one presenting significant differences among the lots the one evaluating seed area. Therefore, results are opposed to what was obtained by Gomes-Junior et al (2013), who evaluated the effectiveness of the Tomato Analyzer ® software in identifying variations in the development degree of the embryo and their possible relation with the physiological potential in cucumber seeds. The authors concluded that the semi-automated analysis, performed with the help of the Tomato Analyzer ® software, allowed identifying close variations in the development degree of the embryos from different lots of cucumber seeds, observing that seeds whose embryonic area occupied less than 78.1% of the internal cavity were more likely to originate less developed seedlings.…”
Section: Resultsmentioning
confidence: 61%
“…By the analysis of data, it is possible to observe that of all parameters evaluated by the software, the only one presenting significant differences among the lots the one evaluating seed area. Therefore, results are opposed to what was obtained by Gomes-Junior et al (2013), who evaluated the effectiveness of the Tomato Analyzer ® software in identifying variations in the development degree of the embryo and their possible relation with the physiological potential in cucumber seeds. The authors concluded that the semi-automated analysis, performed with the help of the Tomato Analyzer ® software, allowed identifying close variations in the development degree of the embryos from different lots of cucumber seeds, observing that seeds whose embryonic area occupied less than 78.1% of the internal cavity were more likely to originate less developed seedlings.…”
Section: Resultsmentioning
confidence: 61%
“…(). Lastly we measured E:S ratio using X‐ray analysis (Faxitron, Model MX‐W, Tucson, AZ, USA) to quickly and noninvasively measure the embryo relative to the whole seed, as has been used to measure seed embryos in crop species like cucumber (Gomes‐Junior, Chiquito, & Marcos‐Filho, ) and sunflower (da Rocha, Silva, & Cicero, ). We analyzed X‐ray images and calculated E:S ratio of each seed using imageJ software (Schneider, Rasband, & Eliceiri, ).…”
Section: Methodsmentioning
confidence: 99%
“…Subtitles: Area (mm 2 ); Density (gray scale); SLseedling length (mm). Radiographic images of other species such as cucumber (Gomes Junior et al, 2013) and squash (Silva, Freitas, Cicero, Marcos Filho, & Nascimento, 2014, Antonio et al, 2016 have efficiently related the internal morphology of seeds with their physiological quality. However, different evaluation parameters were used to characterize the internal morphology of the seeds such as internal free space and seed categories.…”
Section: Seed Densitymentioning
confidence: 99%
“…Radiographic images of seeds combined with techniques of computer image analysis from seedlings indicate new research guidelines towards the development of non-destructive seed analysis methods, enabling integration with quality control programs of production companies (Gomes Junior, 2010). Radiographic image analysis is effective for determining the internal morphology and parameters associated with physiological quality of several species such as maize (Cícero, Van Der Heijden, Van Der Burg, & Bino, 1998;Cícero & Banzatto Junior, 2003), soybean (Flor, Cicero, França-Neto, & Krzyzanowski, 2004), rice (Menezes, Cicero, Villela, & Bortolotto, 2012), papaya (Santos et al, 2009;Dias, Dias, Gomes Junior, & Cicero, 2014), pepper (Dell' Aquila, 2007, bell pepper (Gagliardi & Marcos Filho, 2011), eggplant (Silva, Cicero, & Bennett, 2012), cucumber (Gomes Junior, Chiquito, & Marcos Filho, 2013), jatropha (Pinto, Marcos Filho, Forti, Carvalho, & Gomes Junior, 2009), among other species.…”
Section: Introductionmentioning
confidence: 99%