Risk Index of Infarct Stroke based on Modifiable Risk Factors

Martini, Santi; Kuntoro, Kuntoro; Machfoed, Moh Hasan; Soeroso, Joewono

doi:10.5220/0007517705570562

Cited by 1 publication

(2 citation statements)

References 0 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

“…This method was chosen because it has good precision and accuracy and is a referential method [45]. Casual blood sugar and HBA 1C examinations were carried out no later than 24 h after the respondents entered the nervous room [46]. After that, the respondents were required to fast for at least 10 h to check the fasting blood sugar in the next day.…”

Section: Data and Analysismentioning

confidence: 99%

See 1 more Smart Citation

Infarct Stroke and Blood Glucose Associated with Food Consumption in Indonesia

Martini¹,

Novida²,

Kuntoro³

2022

Cerebrovascular Diseases - Elucidating Key Principles

Self Cite

View full text Add to dashboard Cite

Stroke is the primary cause of death in adults. It is predicted that the death caused by stroke will increase twice in the next 30 years. In Indonesia, stroke is one of the diseases of the circulatory system, which has been taking the first place of causing death since 2007. Indonesia has rice as the main type of daily food consumed, which has higher glycemic index than other sources. This study aims to find the risk of blood glucose level that determines the incidence of infarct stroke. There were 164 patients enrolled in this study, 82 patients in each stroke and not stroke group. The blood examination is using the enzymatic method, which is the hexokinase method. The results of research revealed that indicators of high blood glucose level were found in infract stroke incidence, including casual blood glucose, fasting blood glucose, 2-h postprandial blood glucose, and glycated hemoglobin. These four indicators were found in a higher level in the infarct stroke than the non-stroke group. Other epidemiological studies have shown that diabetes is a risk factor for stroke. Therefore, education about food selection should be a priority in the effort to prevent infarct stroke and diabetes mellitus in Indonesia.

show abstract

Section: Data and Analysismentioning

confidence: 99%

“…This casual blood glucose (CBG) was categorized based on the American Diabetes Association (ADA) 2010 criteria [46]. The percentile method is shown in Table 1.…”

Section: Casual Blood Glucose According To Infarct Stroke Statusmentioning

confidence: 99%