2017
DOI: 10.1007/s11010-017-3194-7
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Resveratrol attenuates high glucose-induced endothelial cell apoptosis via mediation of store-operated calcium entry

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Cited by 14 publications
(8 citation statements)
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“…Accordingly, it has become particularly pressing to find an effective treatment to prevent or delay the damage caused by oxidative stress. As a promising anti-oxidative small molecule, the effects of resveratrol on preventing chemical-induced oxidative damage or apoptosis have been extensively studied [ 32 , 33 , 41 , 42 ]. Furthermore, the possible functions of resveratrol in improving oocyte maturation, fertilization and preimplantation embryonic development have also been reported [ 36 38 ].…”
Section: Discussionmentioning
confidence: 99%
“…Accordingly, it has become particularly pressing to find an effective treatment to prevent or delay the damage caused by oxidative stress. As a promising anti-oxidative small molecule, the effects of resveratrol on preventing chemical-induced oxidative damage or apoptosis have been extensively studied [ 32 , 33 , 41 , 42 ]. Furthermore, the possible functions of resveratrol in improving oocyte maturation, fertilization and preimplantation embryonic development have also been reported [ 36 38 ].…”
Section: Discussionmentioning
confidence: 99%
“…On this basis, research on SOCE can exclude other influences. Many studies have shown that resveratrol can inhibit SOCE, but its mechanism is diverse [19, 23, 24]. Our research showed that suppressed SOCE was correlated with ORAI1 loss and reduction of ORAI1–STIM1 dimer without expressive difference for STIM1 in FLSs.…”
Section: Discussionmentioning
confidence: 51%
“…Besides, based on our former study, 5 μM H 2 O 2 , rather than higher or lower dose, lead to slight proliferation of fibroblast in vitro, which provided a bio-model to imitate cytoproliferative and oxidative microenvironment in human RA enhancing the reliability of in vitro cell-based study [5]. Recent studies have shown that resveratrol can attenuate high glucose-induced apoptosis of vascular endothelial cells by regulating SOCE, suggesting that resveratrol may be involved in the regulation of specific apoptosis via SOCs [19]. Therefore, based on the previous research, our group further explored the specific mechanism of resveratrol-induced apoptosis in fibroblasts within 5 μM H 2 O 2 , and attempted to elucidate the regulation of resveratrol on SOCE and two essential SOCs, STIM1 and ORAI1.…”
Section: Introductionmentioning
confidence: 99%
“…RESV is a polyphenol naturally found in a variety of plant species such as grapes, apples, berries, and peanuts. It is well known to have bene cial effects, including anti-in ammatory, anti-oxidative stress and anti-apoptosis [9,18]. The anti-apoptotic effects of RESV have been widely investigated in multiple organs, including lungs.…”
Section: Discussionmentioning
confidence: 99%