Resíduo de limpeza de soja em substituição ao farelo de soja na dieta de cordeiro em terminação

Cação, Marcia Marise de Freitas; Santos, Gilmara Bruschi; Cavaletti, Matheus; Bueno, Mauro Sartori; Nardon, Romeu Fernandes; Pereira, José António

doi:10.17523/bia.v71n2p106

Cited by 4 publications

(3 citation statements)

References 6 publications

Supporting

Mentioning

Contrasting

Unclassified

Order By: Relevance

“…Despite increasing as the SPCB inclusion level was increased, ADG did not differ significantly (P>0.05), between the treatments, averaging 0.292 kg day -1 . This result is higher than the 0.200 kg day -1 recommended by the NRC (2007) for this animal category and the 0.193 kg day -1 observed by Cação et al (2014), who used SPCB in feedlot lambs. It is also higher than the 0.260 kg day -1 described by Carvalho et al (2016), who tested the use of soybean hulls as a roughage feed in the diet of feedlot sheep.…”

Section: Resultscontrasting

confidence: 61%

Feedlot-finishing lambs with different levels of soybean pre-cleaning by-product as the roughage source

Costa¹,

Carvalho²,

Gallarreta³

et al. 2021

Semina: Ciênc. Agrár.

View full text Add to dashboard Cite

An experiment was conducted in the Sheep Farming Laboratory at the Federal University of Santa Maria to examine the effect of different levels of replacement of sorghum silage with soybean pre-cleaning by-product (SPCB) on nutrient intake, performance and feeding behavior; as well as to undertake an economic analysis of feeding finishing lambs in a feedlot system. The study involved 32 uncastrated Texel × Ile de France crossbred male lambs weaned at 60 days of age. Treatments consisted of diets in which the roughage source (sorghum silage) was replaced with SPCB at the levels of 0, 33.5, 66.5 or 100% (DM basis). A 45:55 roughage:concentrate ratio was used (DM basis). The diets were composed of a roughage feed based on sorghum silage and/or SPCB, and a concentrate consisting of crushed maize, soybean meal and limestone. In addition, mineral salt was freely available to the animals. The lambs were slaughtered upon reaching the pre-established live weight of 35 kg. Intake on a DM basis showed a quadratic response (P ≤ 0.05) in all forms it was evaluated and expressed, except for the NDF fraction, which increased linearly (P ≤ 0.05) with SPCB inclusion. Average daily weight gain was not significantly influenced (P > 0.05) by the different SPCB levels, averaging 292 g/day. As regards the feeding behavior characteristics evaluated, the number of daily feeding bouts increased linearly (P ≤ 0.01) with the SPCB content of the diets. Total feed cost decreased linearly (P ≤ 0.01), whereas the profit per kilogram of gain and profit obtained per day in the feedlot period increased linearly (P ≤ 0.01) with SPCB inclusion. The use of soybean pre-cleaning by-product as the roughage source in the finishing of feedlot lambs proved to be a viable alternative in both the productive and economic terms.

show abstract

Section: Resultscontrasting

confidence: 61%

Feedlot-finishing lambs with different levels of soybean pre-cleaning by-product as the roughage source

Costa¹,

Carvalho²,

Gallarreta³

et al. 2021

Semina: Ciênc. Agrár.

View full text Add to dashboard Cite

show abstract

“…O confinamento torna-se estratégia necessária para melhorar os índices produtivos da ovinocultura e assegurar a obtenção de produtos com garantia de qualidade e sanidade (CAÇÃO et al, 2014). Com fornecimento de dietas balanceadas é possível conseguir maior ganho de peso, menor período no confinamento, redução da idade ao abate, refletindo em oferta de carne de melhor qualidade.…”

Section: Fundamentação Teóricaunclassified

Rendimentos de carcaça de ovinos confinados alimentados com fontes proteicas alternativas

Dantas¹,

Costa²,

Difante³

et al. 2017

Políticas Educacionais E Suas Interfaces: Desafios E Perspectivas Na Construção De Sociedades Sustentáveis

View full text Add to dashboard Cite

show abstract

“…Segundo Cação et al (2014), há possibilidade de utilizar o resíduo da pré-limpeza da soja (quirera de soja) na alimentação de animal, tem sido empregado por produtores como uma alternativa para redução dos custos com a alimentação, em substituição ao farelo de soja.…”

Section: Introductionunclassified

Perfil físico do fêmur de frangos de corte alimentados com níveis crescentes de quirera de soja

Gouveia¹,

Mesquita²,

Paulo³

et al. 2019

Rev Agr Acad

View full text Add to dashboard Cite

Perfil físico do fêmur de frangos de corte alimentados com níveis crescentes de quirera de soja. Physical profile of the femur of broilers fed with increasing levels of broken soybean. ________________________________________________________________________________ ResumoObjetivou-se avaliar o perfil físico do fêmur de frangos de corte alimentados com níveis crescentes (0, 3, 6, 9 e 12%) de quirera de soja crua nos períodos de sete, 14, 21 e 42 dias de vida. Foram utilizados 250 frangos de um dia de idade, machos, da linhagem Cobb®, o delineamento experimental inteiramente ao acaso, sendo cinco tratamentos com cinco repetições contendo 10 aves em cada. Houve efeito linear significativo dos níveis de inclusão da quirera de soja em todos os períodos avaliados. Conclui-se que a inclusão de níveis quirera de soja influência de forma negativa o fêmur de frangos de corte nos períodos de um a 42 dias. Palavras-chave: biometria óssea, coproduto da soja, osso AbstractThe objective of this study was to evaluate the physical profile of the broiler females fed with increasing levels (0, 3, 6, 9 and 12%) of raw soybean meal in the seven, 14, 21 and 42 days of life. A total of 250 one -day -old male broilers of the Cobb ® lineage were used, the experimental design being entirely random, with five treatments with five replicates containing 10 birds each. There was a significant linear effect of soybean inclusion levels in all evaluated periods. It was concluded that the inclusion of soybean yield levels negatively influences the broiler femur from one to 42 days.

show abstract

Resíduo de limpeza de soja em substituição ao farelo de soja na dieta de cordeiro em terminação

Cited by 4 publications

References 6 publications

Feedlot-finishing lambs with different levels of soybean pre-cleaning by-product as the roughage source

Feedlot-finishing lambs with different levels of soybean pre-cleaning by-product as the roughage source

Rendimentos de carcaça de ovinos confinados alimentados com fontes proteicas alternativas

Perfil físico do fêmur de frangos de corte alimentados com níveis crescentes de quirera de soja

Contact Info

Product

Resources

About