1997
DOI: 10.1006/abbi.1996.9858
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Redox Cycling of Polycyclic Aromatic Hydrocarbono-Quinones: Reversal of Superoxide Dismutase Inhibition by Ascorbate

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Cited by 20 publications
(12 citation statements)
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“…Molecular oxygen is consumed with hydrogen peroxide formation during induction period according to reaction (16) of Scheme . The same was shown elsewhere 26. It has been found in our tests that the oxygen consumption rates during p ‐QH 2 , PG, PK, and 4CH 3 ‐PK oxidations with AscH 2 are lower than the corresponding rates of these oxidations without inhibitor, but induction period is completely absent, that is, observation of the system by only oxygen consumption does not allow us to find the time of full inhibitor exhaustion.…”
Section: Resultssupporting
confidence: 85%
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“…Molecular oxygen is consumed with hydrogen peroxide formation during induction period according to reaction (16) of Scheme . The same was shown elsewhere 26. It has been found in our tests that the oxygen consumption rates during p ‐QH 2 , PG, PK, and 4CH 3 ‐PK oxidations with AscH 2 are lower than the corresponding rates of these oxidations without inhibitor, but induction period is completely absent, that is, observation of the system by only oxygen consumption does not allow us to find the time of full inhibitor exhaustion.…”
Section: Resultssupporting
confidence: 85%
“…Thus, for determining the radical reaction initiation rate we examined l ‐ascorbic acid as an inhibitor. This substance reduces phenoxyl radicals and quinones to phenols, and oxygen‐centered radicals to hydrogen peroxide (see scheme ) 25–27. So, as long as the system contains ascorbic acid the phenol will not be consumed, nor will quinone be accumulated.…”
Section: Resultsmentioning
confidence: 99%
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“…The toxicity of quinones, such as PHQ, may be due in part to redox cycling (Jarabak et al, 1996(Jarabak et al, , 1997. PHQ can be reduced by enzymes such as NADPH cytochrome P450 reductase, yielding the semiquinone radical (Hasspieler and Di Giulio, 1994).…”
Section: Introductionmentioning
confidence: 99%
“…This finding suggests that ascorbate is acting upstream to remove radical species such as superoxide radicals (Rose and Bode 1993). Ascorbate is known to compete with superoxide dismutase (SOD) for removal of superoxide (Jarabak et al . 1997).…”
Section: Discussionmentioning
confidence: 99%