1970
DOI: 10.31073/10.31073/kormovyrobnytstvo202293-11
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Qualitative composition of medicinal herbs used in feeding agricultural animals and poultry

Abstract: Purpose. To analyze the chemical composition of medicinal herbs, namely: sage (Salvia officinalis), chamomile (Matricaria chamomilla), calendula (Calendula officinalis), Echinacea purpurea and to identify factors that contribute to the growth of productivity of agricultural animals and poultry. Methods. Monitoring, chemical analysis, regression methods. Results. Medicinal plants, through herbal supplements in feed, positively effect the digestibility of feed nutrients: stimulation of saliva, secretion of enzym… Show more

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Cited by 2 publications
(2 citation statements)
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“…There are separate publications on the quality of Echinacea pallida, Matricaria chamomilla, Calendula officinalis, etc. (Poberezhec et al, 2018;Novakovska et al, 2022). However, there is a lack of data on a complete zootechnical analysis of Taraxacum officinale.…”
Section: Source: Compiled By the Authors Of This Studymentioning
confidence: 99%
“…There are separate publications on the quality of Echinacea pallida, Matricaria chamomilla, Calendula officinalis, etc. (Poberezhec et al, 2018;Novakovska et al, 2022). However, there is a lack of data on a complete zootechnical analysis of Taraxacum officinale.…”
Section: Source: Compiled By the Authors Of This Studymentioning
confidence: 99%
“…The substances of these additives in feeding livestock, even in small amounts, provide a positive physiological effect (Vdovichenko, 2017;Novakovska et al, 2022). However, it turned out that the substances of these feed additives cause negative effects on the animal and human body.…”
Section: Introductionmentioning
confidence: 99%