1971
DOI: 10.3168/jds.s0022-0302(71)85776-4
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Progress in the Utilization of Urea as a Protein Replacer for Ruminants. A Review

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Cited by 85 publications
(43 citation statements)
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“…The quantity of sucrose or its fermentation products in sugar-beet silage could produce acidosis in the ruminant (Krohg, 1959) but no syndromes of such an illness were observed. According to Helmer & Bartley (1971) 0.3-0-5 g urea/kg BW could cause ammonia toxicity. In our experiment the amount of urea in the daily rations exceeded the toxic doses but no signs of toxicity were observed.…”
Section: Discussionmentioning
confidence: 99%
“…The quantity of sucrose or its fermentation products in sugar-beet silage could produce acidosis in the ruminant (Krohg, 1959) but no syndromes of such an illness were observed. According to Helmer & Bartley (1971) 0.3-0-5 g urea/kg BW could cause ammonia toxicity. In our experiment the amount of urea in the daily rations exceeded the toxic doses but no signs of toxicity were observed.…”
Section: Discussionmentioning
confidence: 99%
“…The presence of AST in many tissues makes this serum enzyme a nonspecific but sensitive marker of soft tissue damage, but precludes its use as an organ-specific enzyme, and although CK is a best marker for detect muscle damage, AST is frequently used to complement CK changes (Kaneko et al, 1997).…”
Section: Discussionmentioning
confidence: 99%
“…Although the serum CK activity can be very high after a muscular injury its half life is very short approximately 2 to 4h, conversely the serum AST activity is lower but its half life longer, about 3d. Thus to monitor any striated muscle injuries it is recommended to analyze serum CK activity complemented with AST (Kaneko et al, 1997). To evaluate liver damage in adult cattle both serum gamma glutamyltransferase (γGT) and AST levels are proposed, while the serum increase of AST can be unspecific the γGT is primarily seen elevated only in liver diseases (Kaneko et al, 1997).…”
Section: Introductionmentioning
confidence: 99%
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“…Kombinasi bahan pakan dengan urea sebagai sumber NPN yang dapat digunakan adalah produk amoniasi seperti amoniasi dengan penambahan molasses (King et al 1957;Preston et al, 1976;Brown, 1990;Yitbarek and Tamir, 2014), amoniasi citrus pulp Brown and Johnson (1991); Rihani et al (1993), amoniasi beet (Seiden and Pfander 2013) dan garam ammonium seperti diammonium phosphate (DAP) (Helmer and Bartley, 1971;Saha et al, 2012;Meena et al, 2013) dan monoammonium phosphate (MAP) (Fisher, 1978;Islam et al, 2016). Meskipun memiliki kelemahan, namun sumber NPN yang paling umum digunakan pada pakan ternak adalah urea karena sumber NPN selain urea memiliki toksisitas lebih besar, biaya lebih tinggi dan palatabilitas lebih rendah (Dass and Kundu, 1994;Sarnklong et al, 2010).…”
Section: Sumber Non-protein Nitrogen (Npn)unclassified