Abstract:This study uses nonparametric Malmquist procedures to investigate the temporal and spatial nature of productivity growth and its components in Chinese agriculture over the period 1980-1995. The results of this study indicate that total factor productivity grew at 2.4% annually with technical change augmenting the growth by 3.8% while efficiency change reduced productivity growth by 1.3%. For all provinces, 288 out of a total of 442 cases experienced productivity growth while the rest showed productivity regres… Show more
“…For example, Fan (1997) showed that agricultural productivity increased 3.9% per annum between 1985 and 1995. Wu et al (2001) found an increase of 3.6% between 1990 and 1995. Jin et al (2002) found that productivity of wheat increased by more than 20% between 1990.…”
a b s t r a c t a r t i c l e i n f oWe examine the role of agricultural productivity as a determinant of China's post-reform economic growth and sectoral reallocation. Using microeconomic farm-level data, and treating labor as a highly differentiated input, we find that the labor input in agriculture decreased by 5% annually and agricultural TFP grew by 6.5%. Using a calibrated two-sector general equilibrium model, we find that agricultural TFP growth: (i) accounts for the majority of output and employment reallocation toward non-agriculture; (ii) contributes (at least) as much to aggregate and sectoral economic growth as non-agricultural TFP growth; and (iii) influences economic growth primarily by reallocating workers to the non-agricultural sector, where rapid physical and human capital accumulation are currently taking place.Published by Elsevier B.V.
“…For example, Fan (1997) showed that agricultural productivity increased 3.9% per annum between 1985 and 1995. Wu et al (2001) found an increase of 3.6% between 1990 and 1995. Jin et al (2002) found that productivity of wheat increased by more than 20% between 1990.…”
a b s t r a c t a r t i c l e i n f oWe examine the role of agricultural productivity as a determinant of China's post-reform economic growth and sectoral reallocation. Using microeconomic farm-level data, and treating labor as a highly differentiated input, we find that the labor input in agriculture decreased by 5% annually and agricultural TFP grew by 6.5%. Using a calibrated two-sector general equilibrium model, we find that agricultural TFP growth: (i) accounts for the majority of output and employment reallocation toward non-agriculture; (ii) contributes (at least) as much to aggregate and sectoral economic growth as non-agricultural TFP growth; and (iii) influences economic growth primarily by reallocating workers to the non-agricultural sector, where rapid physical and human capital accumulation are currently taking place.Published by Elsevier B.V.
“…We use the level of aggregate output as weights in calculating the averages.15 We thank an anonymous referee for pointing out the importance of black markets for agricultural inputs and outputs.16 Wu et al (2001), using the Malmquist approach based on province level data, find the same rate of TFP growth for Chinese agriculture as a whole from 1990 to 1993.…”
Agricultural policy reform has been an important source of change in the Chinese agricultural sector. The reforms led to productivity growth and helped China to pursue its self-sufficiency goal especially in the grain sector. In order to analyze whether observable productivity growth stems from technologically induced components or from the market induced parts, a multi-input-multi-output model is derived by using an econometric distance function framework. A decomposition allows to distinguish allocative effects, scale effects, technological change, and technical efficiency change. Data on farms in Zhejiang from 1986 to 2000 are used to analyze the impact of policy reform. D
“…For China: Brummer et al (2006), Carter et al (2003), Chen and Ding (2007), Fan and Zhang (2002), Jin et al (2002), Kalirajan et al (1996), Liu and Wang (2005), Mao and Koo (2002), Mead (2003), Wang and Kalirajan (2002), Wen (1993), Wu et al (2001) and Zhang and Carter (1997). …”
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