2011
DOI: 10.1002/btpr.593
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Process evaluations and economic analyses of recombinant human lysozyme and hen egg‐white lysozyme purifications

Abstract: Human lysozyme and hen egg-white lysozyme have antibacterial, antiviral, and antifungal properties with numerous potential commercial applications. Currently, hen egg-white lysozyme dominates low cost applications but the recent high-level expression of human lysozyme in rice could provide an economical source of lysozyme. This work compares human lysozyme and hen egg-white lysozyme adsorption to the cation exchange resin, SP-Sepharose FF, and the effect of rice extract components on lysozyme purification. Wit… Show more

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Cited by 13 publications
(13 citation statements)
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“…Industrial production of hen egg white lysozyme benefits large-scale purification of thousands of kilogram of chicken eggs [31]. However, the production of natural lysozymes in bacteria is limited by the inefficient protein expression system.…”
Section: Discussionmentioning
confidence: 99%
See 1 more Smart Citation
“…Industrial production of hen egg white lysozyme benefits large-scale purification of thousands of kilogram of chicken eggs [31]. However, the production of natural lysozymes in bacteria is limited by the inefficient protein expression system.…”
Section: Discussionmentioning
confidence: 99%
“…Bacteriophage T4 lysozyme has been purified using the Ni-chelate affinity chromatography technique from overexpressing Escherichia coli cells [6]. Hen egg white lysozyme is produced at the metric ton scale by purification from eggs, and recent advances in transgenic plant technologies have led to similarly low production costs for recombinant human lysozyme [31]. Human lysozyme has also been expressed in Escherichia coli [16], Saccharomyces cerevisiae [12], and Pichia pastoris [28].…”
Section: Introductionmentioning
confidence: 99%
“…Applications of wild type HEWL and hLYZ benefit from economies of scale, as both enzymes can be produced by the hundreds or thousands of kilograms via purification from chicken eggs or from recombinant rice, respectively (Wilken and Nikolov, 2011). In contrast, the study of other natural lysozymes or engineered variants can be stalled at preliminary stages due to limited material accessibility.…”
Section: Discussionmentioning
confidence: 99%
“…HEWL is produced at the metric tonne scale via purification from eggs, and recent advances in transgenic plant technologies have resulted in similarly low production costs for recombinant human lysozyme (hLYZ) (Wilken and Nikolov, 2011). These wild type enzymes thus benefit from economies of scale, but the native proteins suffer from inherent limitations with respect to some emerging applications, e.g.…”
Section: Introductionmentioning
confidence: 99%
“…Fat Folch, et al, 1957;Lima, 2002;Lisa, et al, 2011;Mazzella, et al, 2004;Palacios, et al, 2005;Romans, et al, 1972 Fatty Lysozyme Lyzes some bacteria antibacterial, antiviral, and antifungal agent Wang, et al, 2005;CegielskaRadziejewska, et al, 2008;Cunningham, et al, 1991;Wilken, et al, 2011 Ovoinhibitor Inhibits serine proteses antimicrobial potential Bourin, et al, 2011 Ovostatin Strongly antigenetic serine, cysteine, thiol, and metallo protease inhibitor Nain, et al, 2012 Cystain…”
Section: Accepted Manuscriptmentioning
confidence: 98%