2020
DOI: 10.1016/j.meegid.2020.104171
|View full text |Cite
|
Sign up to set email alerts
|

Prevalence and molecular epidemiology of bovine leukemia virus in Colombian cattle

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
3
1
1

Citation Types

2
17
1

Year Published

2020
2020
2024
2024

Publication Types

Select...
7

Relationship

2
5

Authors

Journals

citations
Cited by 21 publications
(32 citation statements)
references
References 33 publications
2
17
1
Order By: Relevance
“…Contemplating the globality of this study, there is evidence of congruence between the analyses carried out, revealing the transmission networks of the virus between cattle and humans, potentially using food as a dissemination vehicle [ 34 ]. These findings support evidence provided by previous studies [ 27 , 29 ] suggesting the transmission of BLV to human beings based on the evidence of the virus in food products and the presence of the virus in the bovine population with high prevalence rates and its worldwide distribution [ 8 , 10 ]. Statistically significant results were also identified in the current study with the consumption of dairy products and raw milk in humans ( Table 2 ), supporting the hypothesis of transmission through cattle-derived food products.…”
Section: Discussionsupporting
confidence: 91%
See 3 more Smart Citations
“…Contemplating the globality of this study, there is evidence of congruence between the analyses carried out, revealing the transmission networks of the virus between cattle and humans, potentially using food as a dissemination vehicle [ 34 ]. These findings support evidence provided by previous studies [ 27 , 29 ] suggesting the transmission of BLV to human beings based on the evidence of the virus in food products and the presence of the virus in the bovine population with high prevalence rates and its worldwide distribution [ 8 , 10 ]. Statistically significant results were also identified in the current study with the consumption of dairy products and raw milk in humans ( Table 2 ), supporting the hypothesis of transmission through cattle-derived food products.…”
Section: Discussionsupporting
confidence: 91%
“…Samples stored at −20 °C at the Virology Lab of the Pontificia Universidad Javeriana obtained between 2015–2018 and collected from cattle blood [ 10 ], human female breast tissues and blood [ 33 ] and cattle-derived food products (milk and beef) [ 34 ] from different regions of Colombia were used in this study. In these samples, presence of BLV had previously been detected, positive samples were sequenced and deposited in GenBank.…”
Section: Methodsmentioning
confidence: 99%
See 2 more Smart Citations
“…Major dairy producing countries, including the United States, Canada, Argentina, and China, have also reported BLV prevalences of 30% to 50% in their dairy herds [5][6][7][8]. The following countries and regions around the world have also reported moderate increases in BLV, with prevalences of 2.3% in Turkey [9], 41.3% in Iran [10], 3.9% in Mongolia [11], 9.7% in the Philippines [12], 21.5% in Egypt [13], 12.6% in South Africa [14], and 62% in Colombia [15]. In 1998, the annual number of EBL outbreaks was reported to be only 99, but by 2019 this had increased to 4,113 [16].…”
Section: Introductionmentioning
confidence: 99%