Prebiotic efficacy and mechanism of inulin combined with inulin-degrading Lactobacillus paracasei I321 in competition with Salmonella

Kanjan, Pochanart; Hongpattarakere, Tipparat

doi:10.1016/j.carbpol.2017.03.072

Cited by 19 publications

(14 citation statements)

References 33 publications

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“…For example, oligofructose has been shown to reduce Salmonella enteriditis counts in the cecum of laying hens (Adhikari et al, 2018) and to diminish Salmonella adhesion to HT-29 cells by 50% (Wang et al, 2015), which was directly related to its concentration. Moreover, Kanjan and Hongpattarakere (2017), testing the efficacy of inulin in a proximal colon model, also observed a competitive exclusion of Salmonella due to nutrient limitation and antibacterial metabolites produced by stimulated bifidobacteria. In our case, we hypothesize that any of these mechanisms could be behind the lower colonization levels found for the PRE treatment, although we cannot provide evidences.…”

Section: Discussionmentioning

confidence: 95%

Effects of Bifidobacterium longum Subsp. infantis CECT 7210 and Lactobacillus rhamnosus HN001, Combined or Not With Oligofructose-Enriched Inulin, on Weaned Pigs Orally Challenged With Salmonella Typhimurium

et al. 2020

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Rodríguez-Sorrento et al. Synbiotic Combination Against Salmonella Typhimurium intestinal colonization by Salmonella, with no countable levels (<3 cfu/g) in any of the analyzed samples, and an augmented immune response suggested by serum Pig-MAP concentrations. Treatments including the prebiotic (PRE and SYN) showed similar changes in the fermentation pattern, with an increase in the molar percentage of valeric acid concentration in the colon. The SYN group, however, did not show any of the outcomes registered for PRO and PRE in Salmonella colonization or in immunity markers, suggesting the lack of synbiotic action in this animal model. Further research is needed to better understand the complex mechanisms behind these effects.

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Section: Discussionmentioning

confidence: 95%

Effects of Bifidobacterium longum Subsp. infantis CECT 7210 and Lactobacillus rhamnosus HN001, Combined or Not With Oligofructose-Enriched Inulin, on Weaned Pigs Orally Challenged With Salmonella Typhimurium

et al. 2020

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“…() have observed a decrease in E. coli count after consuming synbiotics during their in vivo experiment. Kanjan & Hongpattarakere () detected that the combination of inulin‐degrading Lactobacillus paracasei I321 and inulin led to the complete inhibition of Salmonella under high competition of fecal microbiota by selectively stimulating indigenous and antibacterial‐producing strains. Similarly, Chaiyasut et al .…”

Section: Discussionmentioning

confidence: 99%

The effects of inulin as a prebiotic supplement and the synbiotic interactions of probiotics to improve oxalate degrading activity

Darilmaz

Sönmez

Beyatlı

2018

Int J of Food Sci Tech

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This paper examines the impact of inulin, Lactobacillus spp. (candidate probiotics), and synbiotic (inulin + Lactobacillus spp.) preparation on oxalate degrading activity and viability of Escherichia coli. In this study, the lowest viability of E. coli was recorded for the synbiotic treatments of Lactobacillus fermentum BP5 (59%) and IP5 (60%). The oxalate degrading activity of L. fermentum IP5 was 38.18 and 29.60% higher than the other strains after growth in 10 mM and 20 mM MRS-ox plus 5% inulin media, respectively. The mixture of three strains demonstrated higher oxalate degrading capacity than the individual strains and showed the same good growth rates (9.43 CFU mL À1 ) as individuals. The study concludes that the addition of prebiotics has a significant effect on probiotics; therefore, a combination of L. fermentum IP5 with inulin could be a viable probiotic-based functional food approach in administering oxalate metabolism and also treatment of E. coli-related infections. Effect of prebiotic on oxalate degradation D. € Onal Darilmaz et al. the MRS-ox plus 5% inulin were found significant (P < 0.05). b Control: MRS broth (pH 6.8) without inulin and E. coli ATCC 11105. c Refrence strains. d Mixed culture: Mixed culture consist of MP1, IP5 and YG7 strains. Effect of prebiotic on oxalate degradation D. € Onal Darilmaz et al. 125 a Values are means AE standard deviations from experimenst done in triplicate. Differences in MRS-ox and MRS-ox plus 5% inulin for degrading activity were found to be significant (P < 0.05). b Control: MRS (pH 6.8) (Without sodium oxalate and inulin). c Refrence strains. d Mixed culture: Mixed culture consist of MP1, IP5 and YG7 strains. Effect of prebiotic on oxalate degradation D. € Onal Darilmaz et al. to be significant (P < 0.05). b Control: MRS (pH 6.8) (Without sodium oxalate and inulin). c Refrence strains. d Mixed culture: Mixed culture consist of MP1, IP5 and YG7 strains. Effect of prebiotic on oxalate degradation D. € Onal Darilmaz et al. Effect of prebiotic on oxalate degradation D. € Onal Darilmaz et al.

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“…Both pre-and probiotics showed beneficial effects on the GI tract, including antimicrobial peptide production, increased mucus production by Goblet cells, SCFA production, antioxidant effects, barrier enhancement and prevention of pathogenic biofilm formation. [86][87][88][89] However, there are discrepancies regarding the benefit functions of preand probiotics for reducing the radiation-caused intestinal toxicity, [89][90][91][92][93] which suggests that future research should focus on pairing the GI toxicities with certain microbial phenotypes to allow targeted microbiota manipulation.…”

Section: Gi Microbiota Manipulation In the Exposure To Radiationmentioning

confidence: 99%

A Minireview on Gastrointestinal Microbiota and Radiosusceptibility

et al. 2020

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Gastrointestinal (GI) microbiota maintains a symbiotic relationship with the host and plays a key role in modulating many important biological processes and functions of the host, such as metabolism, inflammation, immune and stress response. It is becoming increasingly apparent that GI microbiota is susceptible to a wide range of environmental factors and insults, for examples, geographic location of birth, diet, use of antibiotics, and exposure to radiation. Alterations in GI microbiota link to various diseases, including radiation-induced disorders. In addition, GI microbiota composition could be used as a biomarker to estimate radiosusceptibility and radiation health risk in the host. In this minireview, we summarized the documented studies on radiation-induced alterations in GI microbiota and the relationship between GI microbiota and radiosusceptibility of the host, and mainly discussed the possible mechanisms underlying GI microbiota influencing the outcome of radiation response in humans and animal models. Furthermore, we proposed that GI microbiota manipulation may be used to reduce radiation injury and improve the health of the host.

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Prebiotic efficacy and mechanism of inulin combined with inulin-degrading Lactobacillus paracasei I321 in competition with Salmonella

Cited by 19 publications

References 33 publications

Effects of Bifidobacterium longum Subsp. infantis CECT 7210 and Lactobacillus rhamnosus HN001, Combined or Not With Oligofructose-Enriched Inulin, on Weaned Pigs Orally Challenged With Salmonella Typhimurium

Effects of Bifidobacterium longum Subsp. infantis CECT 7210 and Lactobacillus rhamnosus HN001, Combined or Not With Oligofructose-Enriched Inulin, on Weaned Pigs Orally Challenged With Salmonella Typhimurium

The effects of inulin as a prebiotic supplement and the synbiotic interactions of probiotics to improve oxalate degrading activity

A Minireview on Gastrointestinal Microbiota and Radiosusceptibility

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