2017
DOI: 10.20885/jkki.vol8.iss2.art8
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Potency of Xanthone Derivatives as antibacterial agent against Methicillin-Resistant Staphylococcus Aureus (MRSA)

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Cited by 4 publications
(2 citation statements)
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“…Xanthones and xanthone derivatives can serve as antibacterial and antioxidants by disrupting bacterial cell membranes. It induces the release of lipoteichoic acid (LTA) from the cell wall of Gram-positive bacteria, which are covalently bonded to the outside of peptidoglycan that is used in bacterial cell division and osmotic defense [40] while stilbene compounds exert its antibacterial activity by interfering with the membrane stability and permeability of the bacterial cells [41]. At the same time, it is important to mention that there is a new emerging area of research where bacterial chaperones have been used as a novel antimicrobial target and development of novel anti microbials.…”
Section: Resultsmentioning
confidence: 99%
“…Xanthones and xanthone derivatives can serve as antibacterial and antioxidants by disrupting bacterial cell membranes. It induces the release of lipoteichoic acid (LTA) from the cell wall of Gram-positive bacteria, which are covalently bonded to the outside of peptidoglycan that is used in bacterial cell division and osmotic defense [40] while stilbene compounds exert its antibacterial activity by interfering with the membrane stability and permeability of the bacterial cells [41]. At the same time, it is important to mention that there is a new emerging area of research where bacterial chaperones have been used as a novel antimicrobial target and development of novel anti microbials.…”
Section: Resultsmentioning
confidence: 99%
“…However, bulky groups at the C-1 position may decrease the antibacterial activity [ 111 ]. In methicillin-resistant S. aureus strains, xanthones with hydroxyls at positions C-6, C-5, and C7, prenyl groups at C-4 and C-7, and dimethyl chromene rings at C-2 and C-3 present efficient activity [ 112 ]. Furthermore, Yan et al [ 113 ], in a study evaluating xanthones with various substituents at the C-1, C-3, and C-6 positions, found that an acetyl substituent group at the C-1 position showed membrane selectivity against S. aureus , a higher inhibition of biofilm formation, and better antibacterial activity in vivo when compared to other xanthones [ 113 ].…”
Section: Xanthonesmentioning
confidence: 99%