2017
DOI: 10.4067/s0718-95162017005000024
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Physiological and nutritional responses in two highbush blueberry cultivars exposed to deficiency and excess of boron

Abstract: Boron (B) is an essential micronutrient required for physiological and biochemical processes in fruit crops such as highbush blueberry (Vaccinium corymbosum L.), well adapted species to acidic soils (pH water ≤ 5.5) with relatively low B availability. However, an optimal range of B supplies is quite narrow, particularly among cultivars, making it easy to under-or over-fertilize which could lead to boron toxicity. Under controlled conditions, cultivars Brigitta and Legacy were grown in a peat moss substrate (pH… Show more

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Cited by 12 publications
(9 citation statements)
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References 21 publications
(34 reference statements)
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“…Ltda) at pH water 4.5. Plants were irrigated with an adequate volume of nutrient solution according to Hoagland and Arnon (1950), prepared in deionized water (< 1 μS), containing five B concentrations 0, 3, 12, 25, and 50 mg L −1 supplied as H 3 BO 3 , based on previous experiments by Meriño-Gergichevich et al (2017). Plants were grown under the greenhouse conditions with air temperature 20-25°C, 16 h photoperiod, 70-80% relative humidity, and a photosynthetic photon flux density of 450-500 μmol photons m −2 s −1 .…”
Section: Plant Materials and Experimental Conditionsmentioning
confidence: 99%
See 1 more Smart Citation
“…Ltda) at pH water 4.5. Plants were irrigated with an adequate volume of nutrient solution according to Hoagland and Arnon (1950), prepared in deionized water (< 1 μS), containing five B concentrations 0, 3, 12, 25, and 50 mg L −1 supplied as H 3 BO 3 , based on previous experiments by Meriño-Gergichevich et al (2017). Plants were grown under the greenhouse conditions with air temperature 20-25°C, 16 h photoperiod, 70-80% relative humidity, and a photosynthetic photon flux density of 450-500 μmol photons m −2 s −1 .…”
Section: Plant Materials and Experimental Conditionsmentioning
confidence: 99%
“…Recent studies indicate that the nutrient status of fruit crops may depend on B supply, the genotypic constitution, planting age, and the sampling moment during the season (Strik and Vance 2015;Wang et al 2015;Meriño-Gergichevich et al 2016). Previously, Meriño-Gergichevich et al (2017) reported changes in macronutrient composition and increased radical scavenging activity (RSA) in the leaves and roots of highbush blueberry plants grown under excessive B concentration (> 400 μM). However, there is not enough information about the composition of phenolic compounds and antioxidative capacity in highbush blueberry plants in response to increasing B exposure.…”
Section: Introductionmentioning
confidence: 99%
“…In a general way, edaphic concentrations of B in the soil solution ranging from 5 to 100 mg L −1 are toxic for many species, though a large degree of tolerance can be observed among species (Maas 1990;Ferreyra et al 1997) and even genotypes (Papadakis et al 2003;Papadakis et al 2004;Cervilla et al 2007;Landi et al 2013aLandi et al , 2013b Electronic supplementary material The online version of this article (https://doi.org/10.1007/s42729-019-00054-7) contains supplementary material, which is available to authorized users. Meriño-Gergichevich et al 2017;Sarafi et al 2018).…”
Section: Introductionmentioning
confidence: 99%
“…Despite the plants from T3 having a low nutrient content in the shoots, there were no visual symptoms of leaf deficiency. It is possible that 'hidden hunger' was present with this treatment, characterised when plants are deficient in a specific nutrient without presenting visible symptoms, the deficiency being detrimental to plant growth (Meriño-Gergichevich et al, 2017). This was evidenced by the smaller growth of the 'Okinawa Roxo' plants in T3 when compared to T1 (Ns1) and T2 (Ns2).…”
Section: Resultsmentioning
confidence: 99%