“…Physical and chemical treatments, including enzymatic catalysis of food proteins are conducted to derive bioactive peptides. However, enzymatic hydrolysis has been proven to be the most effective method to derive bioactive peptides from protein sources (Kannan et al, ; Kannan, Hettiarachchy, Lay, & Liyanage, ; Kannan, Hettiarachchy, & Mahadevan, ; Korhonen & Pihlanto, ; Rayaprolu, Hettiarachchy, Chen, Kannan, & Mauromostakos, ; Rayaprolu et al, ; Seppo, Jauhiainen, Poussa, & Korpela, ). Controlled enzymatic hydrolysis can generate peptides that can elicit bioactivity including anti‐proliferative action against cancer cell lines.…”