PENGARUH PENAMBAHAN TANIN DAUN NANGKA (Artocarpus heterophyllus) TERHADAP NILAI BIOLOGIS DAUN KELOR (Moringa oleifera) DAN JERAMI KACANG HIJAU (Vigna radiata) SECARA IN VITRO

Wahyono, Teguh; Sasongko, Wahidin Teguh; Sholihah, Mar'atus; Pikoli, Megga Ratnasari

doi:10.21059/buletinpeternak.v41i1.22450

Cited by 5 publications

(5 citation statements)

References 16 publications

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“…In this study, the production of methane gas from lemon grass waste silage was lower compared to control. The decrease in methane gas production can reduce the loss of wasted feed energy, so that the efficiency of use feed is increasing [13]. Formation of methane gas occurs in the rumen is influenced by protozoa, because of the direct relationship ecto-symbiosis and endosymbiosis between protozoa and methanogens [14].…”

Section: Resultsmentioning

confidence: 99%

In Vitro Rumen Methanogenesis Of Lemon Grass (Cymbopogon Nardus L.) Waste Silage

Abrar

Priyanto

Riswandi

2022

IOP Conf. Ser.: Earth Environ. Sci.

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Utilization of agroindustrial waste as feed for ruminant should consider not only biomass availability but also the impact to environment. Methanogenesis has been one of the issues regarding to the utilization of agroindustrial was as feed for ruminant. Lemon grass (Cymbopogon nardus L.) has known for its potential as feed for ruminant, however the information on its methanogenesis activities is very few. Ensiling process of the lemon grass waste may enhance the potential. Lemon grass waste were divided into two group of in vitro digestibility experiment; control (T0) and ensilage (T1) lemon grass waste. Observed parameters were pH, total gas production (mL) and rumen methane concentration (ppm). The Data were applied to T-tes student with 10 replications. The results showed that the pH was not significantly different (p> 0.05), while gas production and rumen methane concentration was significantly different (p <0.05). It can be concluded that the use of lemon grass waste silage can maintain the stability of pH values, reduce gas production, and methane gas concentration in cattle.

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Section: Resultsmentioning

confidence: 99%

In Vitro Rumen Methanogenesis Of Lemon Grass (Cymbopogon Nardus L.) Waste Silage

Abrar

Priyanto

Riswandi

2022

IOP Conf. Ser.: Earth Environ. Sci.

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“…It is suspected that the provision of JAL and MOL in the ration affects the protein content of goat meat. Jackfruit leaves and moringa leaves are potential feed ingredients for ruminants because they have a fairly high source of carbohydrates and protein, have a nitrogen-free extract content of 42.56%, and CP of 29.36% (Wahyono et al 2017). The addition of JAL and MOL has a positive effect on tannins, namely increasing the efficiency of the use of ration protein, faster livestock growth, the lower the protein content of the meat produced, the higher the fat content of goat meat (Purnami and Purbowati 2021).…”

Section: Discussionmentioning

confidence: 99%

Volume 12, No. 4, 2023

2023

Int J Vet Sci

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The availability of feed in the tropics generally depends on the season, low quality, and unstable continuity. One way to overcome the problem, use alternative feed ingredients that can come from forages, such as Jackfruit leaves (Artocarpus heterophyllus) and moringa leaves (Moringa oleifera). The main objective of this research is to develop the preparation of rations with optimal levels of utilization of jackfruit leaves (JAL) and moringa leaves (MOL) on metabolic responses and meat quality. The study used a Latin square design with four treatments and four replications; this research used goats aged about 8-10 months with a weight ranging from 10 to 15kg, four goats. Treatments were arranged as follows A (40% JAL+field grass 60%), B (Concentrate 40%+JAL 7.5%+MOL 7.5%+field grass 45%), C (Concentrate 40%+JAL 10%+MOL 10%+field grass 40%), and D (JAL 15%+MOL 15%+field grass 70%). The use of JAL and MOL in the diet from treatment D increased body weight gain, ration efficiency, metabolic responses from blood, lower cholesterol, and improved meat quality. Body weight gain (79.29%) and feed efficiency (18.22%) were significantly (P<0.05) higher in treatment D and significantly (P<0.05) lower triglycerides (19.80mg/dL), creatinine (0.62mg/dL), and cholesterol (63.20mg/dL) with the treatment D. With treatment D, cooking losses, pH, total meat proteins, meat cholesterol and meat tenderness were 33.54%, 6.71, 6.92%, 68.61%, 140.90mg/dL, and 3.04kg/cm 2 , respectively. This study concluded that special feeding of JAL 15% forage with 15% MOL mixed with 70% field grass gave the best results, cheap and easy to obtain, lower cholesterol with cost-effective feed that was useful for the community/farmer in South Tapanuli.

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“…The protein degradation by rumen microbes forms smaller molecules such as peptides, amino acids, and ammonia. Meanwhile, the 1001 (2022) 012001 IOP Publishing doi:10.1088/1755-1315/1001/1/012001 4 escape of protein from rumen microbial degradation leads to a decrease in ammonia production for the gas production in the rumen to be reduced [16].…”

Section: Gas Testmentioning

confidence: 99%

Evaluation of gas production kinetics from phyllode and acacia plant (Acacia mangium) pod through fermentation by in vitro gas test

Kusuma

Tuti

Handayanta

et al. 2022

IOP Conf. Ser.: Earth Environ. Sci.

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This study aims to evaluate feed from phyllodes and the pod of acacia plants (Acacia mangium) as an eco-friendly feed source for livestock by in-vitro gas test. It was conducted using total gas production, gas production from soluble and insoluble but fermentable fraction, the reaction rate of gas formation, and the maximum gas production that can be formed during the fermentation process. The type of plant used was Acacia mangium which is taken from the pod and phyllode. In this study, P0 was used as standard, P1 as phyllode of Acacia mangium, and P2 as the pod of Acacia mangium with 48 hours incubation. The in-vitro gas test method was used to determine the gas production from the pod and phyllode of the acacia plant. The results showed that the gas production in the phyllode and pod of acacia plants decreased (P<0.001), which was mostly from the pod of the acacia plant. Therefore, it is concluded that the phyllode and pod of the acacia plant have a significant effect on the decrease in gas production. This showed that acacia plants have the potential to be used as animal feed to reduce rumen gas production.

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PENGARUH PENAMBAHAN TANIN DAUN NANGKA (Artocarpus heterophyllus) TERHADAP NILAI BIOLOGIS DAUN KELOR (Moringa oleifera) DAN JERAMI KACANG HIJAU (Vigna radiata) SECARA IN VITRO

Cited by 5 publications

References 16 publications

In Vitro Rumen Methanogenesis Of Lemon Grass (Cymbopogon Nardus L.) Waste Silage

In Vitro Rumen Methanogenesis Of Lemon Grass (Cymbopogon Nardus L.) Waste Silage

Volume 12, No. 4, 2023

Evaluation of gas production kinetics from phyllode and acacia plant (Acacia mangium) pod through fermentation by in vitro gas test

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