Penerapan Urban Farming Untuk Meningkatkan  Kelestarian Lingkungan Pada Hunian Perumahan

Rosyad, Anisur; Astuti, Triana Yuni; Tini, Etik Wukir

doi:10.20956/jdp.v6i1.8531

Cited by 8 publications

(8 citation statements)

References 1 publication

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“…Berdasarkan hasil pengabdian dapat dijelaskan bahwasannya temuan kegiatan yang dilaksanakan di Desa Jongbiru sejalan dengan temuan (Alqamari et al, 2021;Hidayat et al, 2022;Luthan et al, 2019;Rosyad, Astuti, Pertanian, et al, 2020). Dimana Masyarakat mendapatkan transfer pengetahuan dari kegiatan pelatihan dan sosialisai yang dilakukan.…”

Section: Tahap Tindak Lanjutunclassified

Inovasi Urban Farming Dan Pemberdayaan Perempuan Untuk Desa Tangguh Pangan

Mukhlis,

Priambodo,

Suwanan

et al. 2023

JMM

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Abstrak: Pesatnya urbanisasi di Kabupaten Kediri berbanding lurus dengan peningkatan alih fungsi lahan pertanian. Hal ini perlahan mempengaruhi sumber ketahanan pangan masyarakat. Menipisnya lahan pertanian menjadi problematika baru yaitu kerentanan pangan mendatang bagi masyarakat di Kabupaten Kediri. Dari permasalahan tersebut, Pengabdian ini bertujuan meningkatkan pengetahuan dan keterampilan masyarakat dalam memanfaatkan lahan menjadi sumber pangan harian dengan menerapkan konsep urban farming salah (hidroponik). Mitra pada pengabdian ini adalah anggota PKK yang berjumlah 40 orang dan 10 anggota BUMDEs Desa Jongbiru, Jawa Timur. Metode yang digunakan pada kegiatan ini mencakup persiapan, pelaksanaanpersiapan pra pelatihan dan sosialisasi, dan evaluasi . Hasil dari kegiatan pengabdian menunjukkan tercapainya transfer pengetahuan kepada mitra PKK dan BUMDEs serta mitra dalam pengabdian tertariksebesar 100%. Hal ini dibuktikan dengan untuk Tindakan coping oleh peserta untuk membuat pos-pos hidroponik sebagai sarana pemenuhan nutrisi sayur yang berkualitas dan mudah dijangkau setiap harinya.Abstract: The rapid urbanization in Kediri Regency correlates with the increase in agricultural land conversion. This phenomenon gradually affects the community's food security resources. The diminishing agricultural land poses a new problem, namely the future vulnerability of food security for the community in Kediri Regency. From this issue, this Community Engagement aims to enhance the knowledge and skills of the community in utilizing land as a source of daily sustenance by applying the concept of urban farming, specifically hydroponics. The collaborators in this engagement are members of the Family Welfare Movement (PKK) and the Village-Owned Enterprises (BUMDEs) of Jongbiru Village, East Java. The methods employed in this activity encompass preparation, execution, and evaluation. The outcomes of the engagement activity demonstrate the successful transfer of knowledge to the PKK and BUMDEs collaborators, and these collaborators are interested in establishing hydroponic stations as a means to ensure access to quality vegetables for their daily nutritional needs.

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Section: Tahap Tindak Lanjutunclassified

Inovasi Urban Farming Dan Pemberdayaan Perempuan Untuk Desa Tangguh Pangan

Mukhlis,

Priambodo,

Suwanan

et al. 2023

JMM

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“…Pekarangan rumah dan pinggir jalan perumahan yang tidak dimanfaatkan secara optimal untuk kegiatan produktif, mulai dipikirkan untuk dijadikan urban farming. Oleh karena itu, perlu diterapkan Urban Farming pada perumahan untuk meningkatkan nilai tambah lahan dan meningkatkan pendapatan masyarakat sekitar perumahan (Mundiyah et al, 2020;Rosyad et al, 2020;Anggraini (nd)). Sejumlah penelitian menunjukkan bahwa pertanian perkotaan tidak hanya memecahkan masalah akses dan ketersediaan pangan, tetapi juga menciptakan lapangan kerja baru dan mengurangi kemiskinan.…”

Section: Pendahuluanunclassified

Urban Farming: Program Pemanfaatan Lingkungan Untuk Pengembangan Pertanian Perkotaan di Kota Semarang

Maulana

Warsono

Astuti

et al. 2022

j. gov. soc. politicol.

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Urban population growth accompanied by the phenomenon of urbanization is a global issue. This raises challenges and problems in various aspects, including the decline in environmental quality due to reduced agricultural land/green spaces that are changing functions and the need for adequate food availability. As has been implemented in various cities in the world, urban farming activities were then developed as a promising solution to supply sustainable quality agricultural products. Following up on this, this study aims to develop urban agriculture (urban farming) in the city of Semarang to increase community productivity and co-benefits. The analysis carried out includes a qualitative descriptive analysis supported by secondary and primary data. There are 2 (two) indicators of the results and discussion of this research, namely (a) the development of urban agriculture (urban farming) in the city of Semarang, and (b) the benefits of urban agriculture (urban farming) in the city of Semarang. The potential for urban agriculture in the city of Semarang is very diverse, including various types of vegetables, cassava, sugar cane, durian, and mushrooms. In addition, various other benefits of urban agriculture, namely environmental, economic, social, health, education and tourism benefits are added values that are very important to encourage the development of this activity in a more massive and structured manner. Policy instruments through appropriate top-down and bottom-up approaches are essential.

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“…Daerah perkotaan yang cenderung memiliki lahan tanam yang minim menuntut petani untuk dapat memanfaatkan media soilless seperti air dan sekam padi sebagai media tanam. Pada umumnya, media tanam soilless yang digunakan dalam budidaya meliputi air, sekam mentah, arang sekam, cocopeat, rockwool, dan media lainnya [10]. Budidaya soilless merupakan metode berbudidaya tanpa menggunakan tanah sebagai media tanamnya [11].…”

Section: Pendahuluanunclassified

Production of 3 Varieties of Rice (Oryza sativa L.) on Soilless Farming System Based on Intermittent Irrigation as Urban Farming Method

et al. 2022

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The increase of Indonesians is one of the reasons for the high demand of rice along with the main reason for the reduction of fields due to land use change. This problem triggers farmers to cultivate rice without using land as a planting medium, especially in urban areas (urban farming). This study aims to determine the differences in production on 3 varieties of rice in the soilless cultivation system with intermittent irrigation as an urban farming method. The experimental was arranged in a complete randomized factorial design with 2 factors and 3 replications. The first factor is rice variety consisting of Ciherang, IR 64, and Mapan 05, while the second factor is the type of soilless medium consisting of topsoil+husk+non-intermittent, water+husk+non-intermittent, water+non-intermittent, and water+ intermittent every day. The results showed that Mapan 05 variety had the best response on panicle length (22.57 cm), number of grains per panicle (113.97 grains), number of filled grains per panicle (100.35 cm), and grain weight per clump (47.48 g). Meanwhile, topsoil+husk+non-intermittent media had the best effect on panicle length (23.14 cm), root length (37.28 cm), number of grains per panicle (111.48 grains), number of filled grains per panicle (97.31 grains), and weight of 1000 grains (32.63 g). In general, there was an interaction between both treatments on the ratio of shoots and roots. The addition of husks to the planting media is thought can make the planting media in the desired condition of the plant so that nutrients, oxygen, and other needs can be obtained by plants easily which results in high production.

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Penerapan Urban Farming Untuk Meningkatkan Kelestarian Lingkungan Pada Hunian Perumahan

Cited by 8 publications

References 1 publication

Inovasi Urban Farming Dan Pemberdayaan Perempuan Untuk Desa Tangguh Pangan

Inovasi Urban Farming Dan Pemberdayaan Perempuan Untuk Desa Tangguh Pangan

Urban Farming: Program Pemanfaatan Lingkungan Untuk Pengembangan Pertanian Perkotaan di Kota Semarang

Production of 3 Varieties of Rice (Oryza sativa L.) on Soilless Farming System Based on Intermittent Irrigation as Urban Farming Method

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