Pendampingan Implementasi Cleanliness, Health, Safety, dan Environment Desa Wisata Banyuresmi di Era Pandemi

Utami, Mira Maulani; Pertiwi, Widya Nur Bhakti

doi:10.30656/jpmwp.v5i2.2604

Cited by 3 publications

(2 citation statements)

References 12 publications

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“…Previous research suggests that self-assessment can make it easier to understand that tourism activities, especially during the COVID-19 pandemic, are running according to predetermined plans. (Utami & Pertiwi, 2021). 4) Evaluation, the results of the evaluation can be useful so as to realize the inspection strategy carried out by the agency to enforce regulations at a destination, for example a warning to the temporary closure of a tourist destination can be carried out by the government if a violation occurs.…”

Section: Fig 1 Destination Governance Strategymentioning

confidence: 99%

Destination Marketing Implementationi in The Tourism Crisis Governance Policy by The Department of Tourism and Culture of West Bandung Regency

Nurzannah,

Andari,

Wulung

2023

JoTE

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The COVID-19 pandemic has had a significant impact on tourism in Indonesia, particularly in the West Bandung Regency. This study aims to comprehend the direction of destination governance policies, tourism crisis mitigation management, and the West Bandung Regency Tourism Office's implementation of tourism destination marketing in the New Habit Adaptation Era. Regulatory and marketing conditions in the West Bandung Regency area will be characterized using a descriptive approach and case study methodology. In the New Habit Adaptation Era, the results of this study indicate the direction of destination governance policies, mitigation management, and marketing in the destination area

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Section: Fig 1 Destination Governance Strategymentioning

confidence: 99%

Destination Marketing Implementationi in The Tourism Crisis Governance Policy by The Department of Tourism and Culture of West Bandung Regency

Nurzannah,

Andari,

Wulung

2023

JoTE

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“…Tourism is one of the priority sectors of the government in this time (Azzahra, 2022;Formica & Uysal, 2006). Indonesia has thousands of tourist destinations with various types and have their own characteristics in accordance with Indonesia's natural, culture and historical wealth (Pratiwi, 2021;Utami & Pertiwi, 2021). One of the interesting tourist destinations in Indonesia is the Old City.…”

Section: Introductionmentioning

confidence: 99%

The Influence of Perceived Price on Revisit Intention through Social Influence for Adaptive Reuse Building in the Old City of Jakarta

Maulina

Budiarti

Ruslan

et al. 2022

ijss

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Kota Tua, also known as old Batavia (Old Batavia) was inaugurated as a cultural heritage site by the governor of Jakarta, Ali Sadikin, in 1972. In order to improve Jakarta's Old City area, the government is currently strengthening the revitalization and adaptive reuse process as a goal in increasing long-term investment, as a tourism area for the tourism sector, and as a promotion of cultural diversity while maintaining the character and value of the historical value of the Old City area. The type of research used in this study is a type of descriptive research with quantitative approach method. Which method of data collection in the form of observation, distribution of questionnaires, and literature study. The population in this study is visitors to the Old City area of Jakarta and the sample size of 261 respondents. The sampling technique used is purposive sampling, that is, those who have ever visited the Old City area of Jakarta. The results showed that perceived price has a positive influence on social influence, social influence has a positive influence on revisit intention, perceived price has a positive influence on revisit intention, and social influence is also a mediation between perceived price and revisit intention.

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Tourism Destination Management Recovery Strategy and Culinary Business Actors With Chse Dan Implementation Information System Design Support (Case Study of DPSP Borobudur)

Wijayanti

Santoso

2022

JEMEB

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The research used in this research is Mixed Methods, descriptive research with qualitative and quantitative approaches. In the first stage, qualitative analysis was carried out with discussion and observation (survey) to the location directly. The key informants in this study were Magelang Regency Officials from the Tourism and Culture Office, and the Bappeda for the Management of DPSP Borobudur Culinary Business Actors at DPSP Borobudur. While the supporting informants are the Association of Culinary Actors, Association of Tourism Actors, Communities, Academics and the Ministry of Tourism and Creative Economy. The quantitative approach is carried out using the SEM method using 3 variables that will be the reference in the research, namely CHSE, recovery strategy, and information design. The tourism recovery strategy through the implementation of CHSE carried out in the management of the Borobudur DPSP destination includes obtaining CHSE certification, disciplining the application of health protocols, informing health services, checking body temperature, providing hand washing facilities, cleaning tourist transportation modes, checking tourist vaccination status. The recovery strategy for culinary business actors in the Borobudur DPSP area through the implementation of CHSE carried out such as obtaining CHSE certification, providing hand washing facilities, cleaning tables and chairs, making sales with the buffet concept. Information system design in an effort to restore the management of tourist destinations and culinary businesses of the Borobudur Temple DPSP in the form of an information system design so that it is known the CHSE indicators that are applied and their direct influence on policies implemented by the central government and local governments on the CHSE protocol implemented by intermediaries, destination managers tourism, and culinary entrepreneurs.

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Pendampingan Implementasi Cleanliness, Health, Safety, dan Environment Desa Wisata Banyuresmi di Era Pandemi

Cited by 3 publications

References 12 publications

Destination Marketing Implementationi in The Tourism Crisis Governance Policy by The Department of Tourism and Culture of West Bandung Regency

Destination Marketing Implementationi in The Tourism Crisis Governance Policy by The Department of Tourism and Culture of West Bandung Regency

The Influence of Perceived Price on Revisit Intention through Social Influence for Adaptive Reuse Building in the Old City of Jakarta

Tourism Destination Management Recovery Strategy and Culinary Business Actors With Chse Dan Implementation Information System Design Support (Case Study of DPSP Borobudur)

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