“…Based on Table 1, the average abdominal fat weight percentage between treatments in super kampong chicken was almost the same. This result is consistent with the study of Golla et al (2014), stating that the addition of C. xanthorriza to feed with a level of 2 % did not have a significant effect on the abdominal fat weight percentage. It is also under the opinion of Daneshyar et al (2011) that the higher the level of C. xanthorriza added, the abdominal fat weight percentage would be the lower.…”