1981
DOI: 10.1007/bf01611056
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Organochloride pesticide residues in human milk in Hawaii, 1979–80

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Cited by 35 publications
(10 citation statements)
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“…Those women who consumed non-vegetarian diet showed slightly elevated levels of pesticides in their milk (4.037 mg/L) while the milk from vegetarian mothers had lesser pesticide residues (3.048 mg/L). These results correspond with the studies of Takahashi et al (1981), Saxena (1985), Sant Ana et al (1989). Also, the blood samples from non-vegetarian subjects revealed higher concentration of pesticides (4.946 mg/L) as compared to samples from vegetarian diet consumers (4.004 mg/L).…”
Section: Resultssupporting
confidence: 95%
“…Those women who consumed non-vegetarian diet showed slightly elevated levels of pesticides in their milk (4.037 mg/L) while the milk from vegetarian mothers had lesser pesticide residues (3.048 mg/L). These results correspond with the studies of Takahashi et al (1981), Saxena (1985), Sant Ana et al (1989). Also, the blood samples from non-vegetarian subjects revealed higher concentration of pesticides (4.946 mg/L) as compared to samples from vegetarian diet consumers (4.004 mg/L).…”
Section: Resultssupporting
confidence: 95%
“…Polishuk et al (1977) and Wilson et al (1973) found higher residues of organohalogens in milk from young women as compared to older women, while Knoll and Jayaraman (1973 a and b) found the opposite relation concerning ~DDT levels. Other investigators have not found any correlation to age (Currie et al 1979, Heeschen et al 1978, Gyimothi 1979, Takahashi et al 1981.…”
Section: Aj General Considerationsmentioning
confidence: 95%
“…However, PCB levels did not differ significantly between vegetarians and nonvegetarians. In a study from the state of Hawaii, a higher frequency of meat consumption tended to give high levels of organohalogens in the milk (Takahashi et al 1981). In Japan, milk from urban mothers had a greater contamination of organochlorine pesticides (DDT, HCH, dieldrin), than did rural mothers, probably due to a greater intake of animal protein and fat by the former (Hayashi 1972 a and b).…”
Section: Aj General Considerationsmentioning
confidence: 96%
“…Alawi et al (2013) reported that the highest average residues found was for p,p In Ghana, Tutu et al (2011) found that all collected mother-milk samples were contaminated with all pollutants mentioned in the present study. In Hawaii, Takahashi et al (1981) reported that all analyzed human milk samples contained p,p 0 -DDT, heptachlor epoxide, dieldrin and HCH. In Egypt, Dogheim et al (1996) showed that aldrin, dieldrin, heptachlor, heptachlor epoxide and endrin residues have been eliminated from human milk in Kafr El-Zayal governate.…”
Section: Discussionmentioning
confidence: 99%