“…Similarly, the influence of agronomic management on plant‐to‐plant variability in corn ( Zea mays L.)–soybean [ Glycine max (Merr.) L.] rotations have been investigated with respect to plant populations (Boomsma, Santini, Tollenaar, & Vyn, 2009), row spacing (Horbe et al., 2016), planting method and speed (Nielsen, 1995), fertilizer management (Martin et al., 2005), seed vigor (Vaz Mondo, Cicero, Dourado‐Neto, Pupim, & Dias, 2013), residue management (Govaerts et al., 2007), and tillage practices (Liu, Tollenaar, Stewart, & Deen, 2004). All these factors can contribute to plant‐to‐plant variability and may have the potential to affect crop production potentials across space and time.…”