2016
DOI: 10.3390/chromatography3010008
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On the Extraction of Antibiotics from Shrimps Prior to Chromatographic Analysis

Abstract: Abstract:The widespread use of antibiotics in veterinary practice and aquaculture has led to the increase of antimicrobial resistance in food-borne pathogens that may be transferred to humans. Global concern is reflected in the regulations from different agencies that have set maximum permitted residue limits on antibiotics in different food matrices of animal origin. Sensitive and selective methods are required to monitor residue levels in aquaculture species for routine regulatory analysis. Since sample prep… Show more

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Cited by 13 publications
(8 citation statements)
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“…The maximum residue limit in milk according to the Commission Regulation (EU) No. 37/2010 is 100 μg/kg for the sum of enrofloxacin (ENR) and ciprofloxacin (CIP), 30 μg/kg for danofloxacin (DAN), while difloxacin (DIF) and FFC are not recommended for milk producing animals [ 1 , 2 , 3 ].…”
Section: Mip Applications For the Extraction Of Antibiotics In Milmentioning
confidence: 99%
See 2 more Smart Citations
“…The maximum residue limit in milk according to the Commission Regulation (EU) No. 37/2010 is 100 μg/kg for the sum of enrofloxacin (ENR) and ciprofloxacin (CIP), 30 μg/kg for danofloxacin (DAN), while difloxacin (DIF) and FFC are not recommended for milk producing animals [ 1 , 2 , 3 ].…”
Section: Mip Applications For the Extraction Of Antibiotics In Milmentioning
confidence: 99%
“…The maximum residue limit in milk according to the Commission Regulation (EU) No. 37/2010 is 100 μg/kg for cephalexin (CFL), 60 μg/kg for cephapirin (CFP), 50 μg/kg for cefazolin (CFZ) and 20 μg/kg for QUI [ 1 , 2 , 3 ].…”
Section: Mip Applications For the Extraction Of Antibiotics In Milmentioning
confidence: 99%
See 1 more Smart Citation
“…Additionally, online SPE , molecularly imprinted polymers (MIPS) and immobilized metal affinity columns with Fe 3+ were reported as alternatives to the conventional SPE mode and sorbents. All the above information, along with information about other antibiotic categories, has been recently published in a review on the extraction of antibiotics from shrimps before chromatographic analysis .…”
Section: Introductionmentioning
confidence: 99%
“…Victoria Samanidou, Dimitrios Bitas, Stamatia Charitonos, and Ioannis Papadoyannis, in their review, "On the Extraction of Antibiotics from Shrimps Prior to Chromatographic Analysis", describe the need for sensitive and selective methods of monitoring residue levels in aquaculture species for routine regulatory analysis. It is well known that the widespread use of antibiotics in veterinary practice and aquaculture has led to the increase of antimicrobial resistance in foodborne pathogens that may be transferred to humans [8].…”
mentioning
confidence: 99%