“…2). Two features were noted: Firstly, the Arrhenius line, instead of showing a break as observed in the result of absorption study (Bandyopadhyay & Roy, 1976, 1978 showed linearity for the whole temperature range, and secondly, the value of activation energy, 7600 cal/mole, is almost identical with that obtained in the lower temperture region of soaking for the Jaya variety -7654 cal/mole (Bandyopadhyay & Roy, 1976). The result evidently indicates that the activation energy of the diffusional processboth absorption and desorption of + lo3, OK-' moisture within the grainis independent of the direction of migration of moisture.…”