Abstract:Introduction: EU Regulations continue to be strict in order to allow the highest degree of insurance in foodstuffs' safety and quality. The traceability and labeling of imported products in EU still remain a valuable issue (EU-Regulation 178/2002). One of the most important concerns of the customers is the product traceability, which is defined as the ability to screen the whole history or geographical origin or farming type of any food by certified methodologies. In this regard, we proposed to study the link … Show more
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