1971
DOI: 10.1126/science.172.3983.581
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Mycorrhizal Enhancement of Water Transport in Soybean

Abstract: Mycorrhizae produced by Endogone mosseae decrease the resistance to water transport in soybean (Glycine max L.). The decrease was associated with an increase in the growth of shoots but not of roots.

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Cited by 132 publications
(46 citation statements)
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“…For example, ectomycorrhizal symbiosis has been reported to have negative or no effects on root hydraulic conductance (K R ) of Douglas fir seedlings [12]. This finding is in contrast with the classical interpretation suggesting that ectomycorrhizal infection of tree roots enhances root water uptake [24,32].…”
Section: Introductioncontrasting
confidence: 55%
See 1 more Smart Citation
“…For example, ectomycorrhizal symbiosis has been reported to have negative or no effects on root hydraulic conductance (K R ) of Douglas fir seedlings [12]. This finding is in contrast with the classical interpretation suggesting that ectomycorrhizal infection of tree roots enhances root water uptake [24,32].…”
Section: Introductioncontrasting
confidence: 55%
“…Most of our understanding of mycorrhizal symbiosis comes from work on VAM (vescicular-arbuscular mycorrhizae) whose benefits to the host in terms of phosphorus uptake [1] and nutrition have recently been reviewed [10]. Considerable uncertainty still exists in the evaluation of many other aspects of the VAM-host interaction [10] among which the influence of mycorrhizae on host hydraulics and water relations which would be favoured by VAM, according to Safir et al [32], Sands et al [36], Huang et al [20], Ruiz-Lozano and Azcòn [31], Gemma et al [17] or would be independent on mycorrhizae, according to Graham et al [19], Andersen et al [7], Steudle and Heydt [40].…”
Section: Introductionmentioning
confidence: 99%
“…The vesicular-arbuscular mycorrhizal relationship, one of the most common forms of symbiosis, increases the growth of many host plant species (1-3, 10, 15, 16, 20, 25, 29) including soybean (30,31). The increased growth has been attributed to an enhanced nutrient uptake by the host plant (2,12,15,(18)(19)(20)26).…”
Section: Methodsmentioning
confidence: 99%
“…This results primarily from improved uptake of soil phosphorus (P) through extraradical hyphae which increase the root absorptive-surface area (Hayman, 1983). VAM infection has also been shown to enhance transpiration flux of the host plant (Hardie & Leyton, 1981;Allen et a/., 1981;Nelson & Safir, 1982;Levy, Syvertsen & Nemec, 1983;Graham & Syvertsen, 1984), probably as a result of reduced stomatal resistance (Allen & Boosalis, 1983;Huang, Smith & Yost, 1984;Stahl & Smith, 1984) and increased root hydraulic conductivity (Safir, Boyer & Gerdemann, 1971;Hardie & Leyton, 1981;Nelson & Safir, 1982;Graham & Syvertsen, 1984). It was suggested by Safir et a/.…”
Section: Introductionmentioning
confidence: 99%