1983
DOI: 10.1021/jf00119a025
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Mutagenicity of extracts of some vegetables commonly consumed in the Netherlands

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1983
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Cited by 24 publications
(5 citation statements)
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References 15 publications
(17 reference statements)
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“…Microbial mutagenicity tests can of distinguish rapidly the mu-tagenic activity of many materials, including plant extracts, phenolics, and glycoalkaloids (van der Hoeven et al, 1983;Ness et al, 1984;Fung et al, 1988;Soudamini et al, 1995;Patrinelli et al, 1996). Many chemicals that elicit a mutagenic response in the Salmonella-E. coli microsome assay have been shown potentially to be mutagenic and carcinogenic to humans and laboratory animals (Mc-Cann et al, 1975;McCann and Ames, 1976).…”
Section: Introductionmentioning
confidence: 99%
“…Microbial mutagenicity tests can of distinguish rapidly the mu-tagenic activity of many materials, including plant extracts, phenolics, and glycoalkaloids (van der Hoeven et al, 1983;Ness et al, 1984;Fung et al, 1988;Soudamini et al, 1995;Patrinelli et al, 1996). Many chemicals that elicit a mutagenic response in the Salmonella-E. coli microsome assay have been shown potentially to be mutagenic and carcinogenic to humans and laboratory animals (Mc-Cann et al, 1975;McCann and Ames, 1976).…”
Section: Introductionmentioning
confidence: 99%
“…The decrease in mutagenic potency in TA98 and TA2637 implies inhibition of microsomal fraction by an antimutagen. In studies with rhubarb extracts, Van der Hoeven et al (1983) were able to assign emodin as the active component in strain TA1537, a nonplasmid parent strain ofTA2637 (Marón and Ames, 1983). However, we were not able to give a similar assignment due to the complex nature of sicklepod extract mutagenicity data.…”
Section: Scopolaminementioning
confidence: 73%
“…1 A thousand new chemicals are added every year. 2 Chemicals do not stay at the point where they are given to the environment. They are dispersed in the environment by active and passive movements, and most of them are taken by biomass in various ways.…”
Section: ■ Introductionmentioning
confidence: 99%
“…The American Chemists Association registered 6,000,000 chemicals at the beginning of 1983 . A thousand new chemicals are added every year . Chemicals do not stay at the point where they are given to the environment.…”
Section: Introductionmentioning
confidence: 99%